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Corn Oil - Water Separation: Interactions of Proteins and Surfactants at Corn Oil/Water Interfaces.

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Purification and collection of industrial products from oil-water mixtures are commonly implemented processes. However, the efficiencies of such processes can be severely influenced by the presence of emulsifiers that induce formation of small oil droplets dispersed in the mixtures. Understanding of

Understanding agricultural water footprint variability to improve water management in Chile.

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Understanding water consumption is crucial for sustainable management of water resources. Under climate change scenarios that project highly variable water availability, the need for public policies that assure efficiency and equity in water resources is increasing. This work analyzes the case of

Residual acidified biochar modulates growth, physiological responses, and water relations of maize (Zea mays) under heavy metal-contaminated irrigation water.

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A field trial was carried out to examine the influence of residual acidified biochar (a 3:100 (w/w) mixture of citric acid and citrus wood biochar) on soil properties, growth, water status, photosynthetic efficiency, metal accumulation, nutrition status, yield, and irrigation use efficiency (IUE) of

Grain yields with limited water.

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Plant reproduction is sensitive to water deficits, especially during the early phases when development may cease irreversibly even though the parent remains alive. Grain numbers decrease because of several developmental changes, especially ovary abortion in maize (Zea mays L.) or pollen sterility in

Response of water deficit regime and soil amelioration on evapotranspiration loss and water use efficiency of maize (Zea mays l.) in subtropical northeastern Himalayas.

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Rainfed maize production in the hilly ecosystem of Northeastern Himalayas often suffers from moisture and soil acidity induced abiotic stresses. The present study measured evapotranspiration loss (ETc) of maize crop under controlled condition (pot experiment) of water deficit (W25-25 % and W50-50 %

Effects of water stress on respiration, photosynthetic pigments and water content in two maize cultivars.

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Water stress is one of the most important environmental factors that reduce growth, development and production of plants. Stress was applied with polyethyleneglycol (PEG) 6000 and water potentials were: zero (control), -0.15 (PEG 10%), -0.49 (PEG 20%), -1.03 (PEG 30%) and -1.76 (PEG 40%) MPa. The

Cytological study on water stress during germination of Zea mays.

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Kernels of Zea mays were subjected to dehydration treatment at various times during germination. Embryos from kernels dehydrated during the first 36 h of germination are resistant to dehydration and subsequently germinate earlier than controls. Dehydration of kernels germinated during 72h leads to

Rapid estimates of relative water content.

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Relative water content may be accurately estimated using the ratio of tissue fresh weight to tissue turgid weight, termed here relative tissue weight. That relative water content and relative tissue weight are linearly related is demonstrated algebraically. The mean value of r(2) for grapevine

Low Water Potential Disrupts Carbohydrate Metabolism in Maize (Zea mays L.) Ovaries.

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Water deficit during pollination increases the frequency of kernel abortion in maize (Zea mays L.). Much of the kernel loss is attributable to lack of current photosynthate, but a large number of kernels fail to develop on water-deficient plants even when assimilate supply is increased. We examined

Arbuscular mycorrhizae reducing water loss in maize plants under low temperature stress.

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Arbuscular mycorrhizal (AM) fungi form mutualistic mycorrhizal symbiotic associations with the roots of approximately 80% of all terrestrial plant species while facilitate the uptake of soil mineral nutrients by plants and in exchange obtain carbohydrates, thus representing a large sink for

Ytterbium increases transmembrane water transport in Zea mays roots via aquaporin modulation.

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In our study, the rare earth element ytterbium (Yb³⁺) was demonstrated to affect water exchange in roots of Zea mays seedlings. Herewith, the overall membrane permeability (P_d) increased. The P_d increase was determined by aquaporin activity but not the membrane lipid

Comparison of the individual salinity and water deficit stress using water use, yield, and plant parameters in maize

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Though water deficit and salinity effects on plants have similarities, they are physiologically different. This motivated us to separately explore the effects of salinity and water deficit on water consumption, yield, and some plant parameters for maize (Zea mays L., var. SC704). Greenhouse

Malnutrition associated with a formula of barley water, corn syrup, and whole milk.

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Five infants, age 1 to 7 months, were given a formula of barley water, whole milk, and corn syrup (Karo) or honey. Three patients had subnormal growth, two fit the criteria for failure to thrive, and two demonstrated a microcytic hypochromic anemia. The delayed growth and anemia were corrected by

Increasing leaf export and grain import capacities in maize plants under water stress

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The export rate and the carbohydrate concentration were measured in maize plants submitted to water deprivation either at the fourth leaf stage or at pollination. Export rate was evaluated by a short pulse of labelling with ¹⁴CO₂ followed by a 10-h chase. In stressed plants,

Enhanced water stress tolerance of transgenic maize plants over-expressing LEA Rab28 gene.

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Late Embryogenesis Abundant (LEA) proteins participate in plant stress responses and contribute to the acquisition of desiccation tolerance. In this report Rab28 LEA gene has been over-expressed in maize plants under a constitutive maize promoter. The expression of Rab28 transcripts led to the

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