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vitis/proline

Odkaz je uložen do schránky
ČlánkyKlinické testyPatenty
Strana 1 z 48 Výsledek

Comparative metabolic profiling of Vitis amurensis and Vitis vinifera during cold acclimation.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Vitis amurensis is a wild Vitis plant that can withstand extreme cold temperatures. However, the accumulation of metabolites during cold acclimation (CA) in V. amurensis remains largely unknown. In this study, plantlets of V. amurensis and V. vinifera cv.

An improved embryo-rescue protocol for hybrid progeny from seedless Vitis vinifera grapes × wild Chinese Vitis species.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
A highly efficient technique of embryo rescue is critical when using stenospermocarpic Vitis vinifera cultivars (female parents) to breed novel, disease-resistant, seedless grape cultivars by hybridizing with wild Chinese Vitis species (male parents) having many disease-resistance alleles. The

Selection and regeneration of Vitis vinifera Chardonnay hydroxyproline-resistant calli.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Proline (Pro) accumulation protects plant cell under abiotic stress. Hydroxyproline (Hyp) as selection agent is a toxic analog of proline and promotes Pro overaccumulation. In this study, Chardonnay calli were firstly irradiated with different dosages of 60Co and then cultured on a Hyp-added medium.

Perturbation of polyamine catabolism affects grape ripening of Vitis vinifera cv. Trincadeira.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Grapes are economically the most important fruit worldwide. However, the complexity of biological events that lead to ripening of nonclimacteric fruits is not fully understood, particularly the role of polyamines' catabolism. The transcriptional and metabolic profilings complemented with biochemical

Stress effects of flumioxazin herbicide on grapevine ( Vitis vinifera L.) grown in vitro.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Among the herbicides used in vineyards, the pre-emergence soil-applied flumioxazin (FMX) is a recently synthesized molecule that inhibits chlorophyll biosynthesis in weed species. The aim of this work was to characterize the effects of FMX on non-target grapevine ( Vitis vinifera L. cv. Chardonnay)

Stress reactions in Vitis vinifera L. following soil application of the herbicide flumioxazin.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
In order to evaluate the stress effects of flumioxazin (fmx) on grapevine, a non-target plant (Vitis vinifera L.), physiological parameters such as carbohydrate content, water status or nitrogenous metabolites were investigated on fruiting cuttings and plants grown in vineyard. In the leaves of

Negative regulation by transcription factor VvWRKY13 in drought stress of Vitis vinifera L.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Drought is a major environmental factor limiting crop growth and development worldwide. WRKY transcription factor, a unique transcription factor in plants, has been shown to play important roles in plant response to abiotic stress. Previously, we have cloned the VvWRKY13 gene from resistant grape

Study of defense-related gene expression in grapevine infested by Colomerus vitis (Acari: Eriophyidae).

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Real-time quantitative polymerase chain reaction was used to study the expression of some marker genes involved in the interaction between grape (Vitis vinifera L.) and the erineum mite Colomerus vitis Pagenstecher (Acari: Eriophyidae). Potted vines of cultivars Atabaki (resistant to C. vitis),

VaERD15, a Transcription Factor Gene Associated with Cold-Tolerance in Chinese Wild Vitis amurensis.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Early responsive to dehydration (ERD) genes can be rapidly induced to counteract abiotic stresses, such as drought, low temperatures or high salinities. Here, we report on an ERD gene (VaERD15) related to cold tolerance from Chinese wild Vitis amurensis accession 'Heilongjiang seedling'. The

Exogenous 24-Epibrassinolide alleviates oxidative damage from copper stress in grape (Vitis vinifera L.) cuttings.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Copper (Cu) stress is the most common abiotic stress experienced in vineyards owing to the copper-based fungicides application. Plant hormones, including 24-Epibrassinolide (EBR), may alleviate the adverse impacts of heavy metal stress on plants. We investigated the effects of EBR pretreatment on

Overexpression of VaPAT1, a GRAS transcription factor from Vitis amurensis, confers abiotic stress tolerance in Arabidopsis.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
CONCLUSIONS VaPAT1 functions as a stress-inducible GRAS gene and enhanced cold, drought and salt tolerance in transgenic Arabidopsis via modulation of the expression of a series of stress-related genes. The plant-specific GRAS transcription factor family regulates diverse processes involved in plant

Fruit ripening in Vitis vinifera: apoplastic solute accumulation accounts for pre-veraison turgor loss in berries.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
In Vitis vinifera L. berries, the onset of ripening (known as "veraison") involves loss of turgor (P) in the mesocarp cells. We hypothesized that P loss was associated with an accumulation of apoplastic solutes in mesocarp tissue prior to veraison. Apoplastic sap was extracted from the mesocarp by

Physiological, micro-morphological and metabolomic analysis of grapevine (Vitis vinifera L.) leaf of plants under water stress.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Grapes are one of the most important fruits because of their economic and nutritional benefits, and grapevines are widely cultivated in arid and semi-arid areas. Therefore, it is critical to study the mechanism by which grapevines respond to water stress. In this research, micro-morphological and

Changes in the free amino acid composition with maturity of the noble cultivar of Vitis rotundifolia Michx. grape.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
The changes in amino acid composition that occur with maturity of the Noble cultivar of the Vitis rotundifolia Michx. (muscadine) grape were determined by HPLC. Eighteen amino acids were identified. Histidine was the most prominent amino acid followed by alanine. The concentrations of most of the

Cluster shading modifies amino acids in grape (Vitis vinifera L.) berries in a genotype- and tissue-dependent manner.

Články mohou překládat pouze registrovaní uživatelé
Přihlášení Registrace
Amino acid composition of the grape berry at harvest is important for wine making. The present study investigates the complex interplay between tissue, cultivar and light conditions that determine berry amino acid content. Twenty amino acids were assessed in the berry skin and pulp of two grape
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