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avitaminosis/nikotin

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[The development of research on the effect of tobacco consumption on the visual organ over the last 200 years].

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The purpose of the paper is to assess the development of research in the area of tobacco-related ocular diseases during the last 200 years. Although the first papers about the toxic effect of tobacco on the eye appeared in the beginnings of the XVIIth century, the real interest in this issue arose

Risk factors for vitamin D deficiency in HIV-infected patients in the south central United States.

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We evaluated the prevalence of serum 25-hydroxyvitamin D [25(OH)D] deficiency and the risk factors for vitamin D deficiency in HIV-infected patients in the South-Central United States. The study consisted of a cross-sectional assessment of vitamin D levels in HIV-infected patients receiving routine

Nutritional aspects in oesophageal carcinogenesis (review).

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The role of diet in carcinogenesis has received much attention in recent years. The incidence of oesophageal cancer varies widely in different geographical regions and oesophageal cancer shows one of the greatest correlations between the diet type and eventual malignant development. Oesophageal

Potential risk of asthma associated with in utero exposure to xenobiotics.

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The incidence of asthma, a complex disease and significant public health problem, has been increasing over the last 30 years for unknown reasons. Changes in environmental exposures or lifestyle may be involved. In some cases asthma may originate in utero or in early life. Associations have been
In metabolism of homocysteine several enzymes and vitamin cofactors are involves. Genetic abnormalities in these enzymes or nutritional deficiency vitamins, especially of folate may lead to hyperhomocysteinemia, a known risk factor for some pregnancy complications. High maternal homocysteine and low
The metabolism of homocysteine is complex and involves many enzymes as well as vitamin-derived cofactors. Any dysregulation of this metabolism may lead to hyperhomocysteinemia (HHCy) which is responsible for many clinical disorders including thromboembolic events. HHCy may result from very different

Influence of blood donation on levels of water-soluble vitamins.

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Iron depletion is a well-known side effect of blood donation. Research evidence also suggests an increasing prevalence of vitamin deficiency in apparently healthy subjects, but there is little information regarding the relationship between blood donation and vitamin status. A total of 217 volunteers

[Herbicides and congenital malformations in Meta, Colombia].

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In this paper is presented an statistical study realized upon the duplicated rate of congenital malformations per 100,000 inhabitants observed in the district of Meta in the last ten years term, which has increased from 99, in 1985, till 189, in 1995, coincidentally with the massive country

Serum antioxidant vitamins and the risk of oral cancer in patients seen at a tertiary institution in Nigeria.

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OBJECTIVE Tobacco and alcohol are major risk factors of oral cancer, but nutritional deficiency may also contribute to development of oral cancer. This study compared serum antioxidant vitamin levels in oral cancer patients and controls in order to validate the role of vitamin deficiencies in the

Vitamin status of a healthy French population: dietary intakes and biochemical markers.

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The vitamin status of a representative population sample in a French district in the Paris area was assessed using a biochemical and dietary approach. Complete data were obtained for 1039 subjects 6 to 97 years old. Dietary intakes of most vitamins increased up to adolescence and then remained

Nutritional amblyopia.

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A review was conducted to examine the characteristics and pathogenesis of nutritional amblyopia. Published cases of amblyopia among malnourished allied prisoners of the Japanese during World War II and among Cubans malnourished during the recent economic embargo were analyzed. The picture of

Drugs-nutrient interactions: a potential problem during adolescence.

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The concept of drug-nutrient interactions is not new, but it has only recently gained currency in medicine. Although the elderly are normally considered to be at particular risk, other groups may also be at risk: infants, adolescents, pregnant women, alcohol and tobacco users, etc. In infants and

Nutrition: prospects for the 1990s.

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For many decades there has been adequate information for the elimination of acute dietary deficiency diseases. Scurvy, beri-beri, and pellagra, once serious scourges, are now seen only rarely. The severe forms of protein-energy malnutrition, kwashiorkor and marasmus, have also decreased greatly.

Effect of ultraviolet radiation, smoking and nutrition on hair.

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Similar to the rest of the skin, the hair is exposed to noxious environmental factors. While ultraviolet radiation (UVR) and smoking are well appreciated as major factors contributing to the extrinsic aging of the skin, their effects on the condition of hair have only lately attracted the attention
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