Essential oil (EO) composition, phenolic content, and antioxidant activity were investigated in 17 P. abrotanoides populations collected from different geographical regions in Iran. The highest (3.61%) and lowest (1.25%) essential oil yields were measured in populations from Semnan Province (PSESM2
BACKGROUND
Current study has been designed to evaluate the chemical composition of essential and fixed oils from stem and leaves of Perovskia abrotanoides and antioxidant and antimicrobial activities of these oils.
RESULTS
GC-MS analysis of essential oil identified 19 compounds with (E)-9-dodecenal
UNASSIGNED
Protein glycation and glycotoxicity belong to the main oxidative-stress related complications in diabetes. Perovskia species are used in Asian folk medicine as antidiabetic herbs.
UNASSIGNED
The aim of this study was to verify the ability of the methanolic extract from Perovskia
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