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salmonella infections/opkast
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[Salmonella enteritidis infection presenting with septic shock, renal failure and cutaneous manifestations].
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Infections by Salmonella enteritidis commonly present with diarrhoea, vomiting and fever and complications such as septicaemia, pleural effusion and acute renal failure are usually rare. There are only few reports of cutaneous manifestations and especially septic shock in patients with Salmonella
A Food Illness Outbreak Caused by Salmonella muenster.
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An outbreak of Salmonella food poisoning affected 12 persons attending a home dinner in Riyadh on January 10, 1980. The clinical manifestations were mild in 3 of the patients and severe in the other 9. The incubation period ranged between 14 and 32 h with an average of 18 h. The illness lasted 3-4
Incidence rates and clinical Symptoms of Salmonella, Vibrio parahaemolyticus, and Shigella infections in China, 1998-2013.
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BACKGROUND
The etiological and clinical characteristics of patients with infectious diarrhea have changed during the last decade in Shanghai.
METHODS
The records of 29,210 patients with infectious diarrhea in the outpatient department of the Jinshan Hospital (Shanghai, China) between January 1998
Clinical features of children with nontyphoidal Salmonella bacteremia: A single institution survey in rural Japan.
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Nontyphoidal Salmonella (NTS) can cause bacterial enterocolitis. Although some children with NTS infection develop bacteremia, its clinical manifestations have not been discussed adequately. Therefore, we examined children with NTS bacteremia. We retrospectively examined the medical records of 15
Nontyphoidal Salmonella Gastroenteritis in a Tertiary Children's Hospital in Southern China: Characteristics and Dietary Considerations.
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UNASSIGNED
Nontyphoidal Salmonella infection is a common cause for acute bacterial gastroenteritis in children in China. There have been no reports of the prevalence of lactose intolerance or food allergies in children with nontyphoidal Salmonella infection. The aim of this study was to characterize
A severe gastroenteritis outbreak of Salmonella enterica serovar Enteritidis PT8, with PFGE profile XbaI.0024 and MLVA profile 2-9-7-3-2 following a christening reception, Greece, 2016.
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In June 2016, a Salmonella enterica serovar Enteritidis outbreak (n = 56) occurred after a christening reception in Central Greece, mainly affecting previously healthy adults; one related death caused media attention. Patients suffered from profuse diarrhoea, fever and frequent vomiting episodes
[An etiological survey on a foodborne disease epidemic outbreak caused by Salmonella enteritidis].
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OBJECTIVE
To conduct an etiological molecular epidemiological survey and laboratory test on a foodborne disease epidemic outbreak to make clear of the cause and implement effective prevention and control on it.
METHODS
On May 12th 2012, 135 kindergarten children were sent to Xuzhou City People's
High frequency of reactive joint symptoms after an outbreak of Salmonella enteritidis.
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OBJECTIVE
To study reactive symptoms following an outbreak of Salmonella enteritidis that occurred after a dinner party held January 15, 1999, in Copenhagen, Denmark. An epidemiological study pointed toward a dish of minced raw salmon, in which one of the constituents was unboiled eggs as the likely
Development of a Salmonella screening tool for consumer complaint-based foodborne illness surveillance systems.
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Foodborne illness surveillance based on consumer complaints detects outbreaks by finding common exposures among callers, but this process is often difficult. Laboratory testing of ill callers could also help identify potential outbreaks. However, collection of stool samples from all callers is not
[Study on an outbreak of food poisoning caused by Salmonella blegdam].
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OBJECTIVE
To identify the bacterial pathogen in food and the source of infection that might be responsible for a food poisoning outbreak.
METHODS
All the probable cases that had attended the banquet in a village of Sichuan province who had developed fever (≥ 37.5°C), diarrhea (≥ 3 times/day) and
[Salmonella-cholecystitis (author's transl)].
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Gastroenteritis due to Salmonella enteritis is an endemic disease in our region, extraintestinal manifestations however are rare. We report a 8 years old girl who presented after 4 days of an unspecific diarrheal disease with watery liquid stools, vomiting, abdominal cramps, fever above 39 Grad C
Outbreak of Salmonella braenderup gastroenteritis due to contaminated meat pies: clinical and molecular epidemiology.
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OBJECTIVE
To determine the epidemiologic, clinical and molecular characteristics of an outbreak of severe gastroenteritis due to the ingestion of meat pies highly contaminated with Salmonella braenderup.
METHODS
In October 1993, we observed an outbreak of Salmonella braenderup gastroenteritis that
Salmonella meningitis: clinical experience of third-generation cephalosporins.
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Fifteen paediatric patients with Salmonella meningitis were retrospectively reviewed. Presenting symptoms and signs included fever, vomiting, seizures, poor activity, diarrhoea and bulging anterior fontanelle in most patients. Seven out of eight patients with prolonged fever for > 10 days had
Serial outbreaks of food-borne disease in Blumenau, Brazil, caused by Salmonella enteritidis.
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This work describes the epidemic profile of outbreaks of food infection caused by Salmonella enteritidis, serogroup D, in the city of Blumenau, Federal State of Santa Catarina, Brazil, during the period between February, 1994, and June, 1997. Ninety-six outbreaks were observed, and 79 (82%) were
Salmonella enterica serovar Virchow meningitis in a young man in Italy: a case report.
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BACKGROUND
Salmonella enterica is a leading cause of foodborne infections worldwide and includes more than 2500 different serovars, causing primarily gastroenteritis. However, the infection may occur elsewhere and produce characteristic clinical syndromes. Meningitis is a rare complication that
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