yerba/kalium

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Minerals content of Paraguayan yerba mate (Ilex paraguariensis, S.H.).

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Minerals content (Fe, Ca, Mn, Mg, Na, K, Zn and Cu) of the leaves of Paraguayan yerba mate (Ilex paraguariensis, S.H.) as well as of commercial products has been determined by atomic absorption spectrophotometry. Considerable amounts of iron and calcium and remarkably high content of magnesium and

Content of Selected Minerals and Active Ingredients in Teas Containing Yerba Mate and Rooibos.

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The study aimed to determine the content of selected elements: sodium, potassium, copper, zinc, iron, manganese and active ingredients such as phenolic acids and tannins in teas containing Yerba Mate and Rooibos cultivated in various areas. The study material comprised six samples of Yerba Mate teas

Influence of agronomic variables on the macronutrient and micronutrient contents and thermal behavior of mate tea leaves (Ilex paraguariensis).

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The influence of agronomic variables (light intensity, age of leaves, and fertilization type) on the content of macronutrients and micronutrients (potassium, calcium, sodium, magnesium, manganese, iron, zinc, and copper) of tea leaves was assessed by acid digestion, followed by flame atomic

[Post traumatic subcutaneous mycosis due to Fusarium solani].

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We report the case of a subcutaneous hyalohyphomycosis of a 24-year-old man, a rural worker with an ulcerative lesion in the right leg of approximately one year duration. It was caused by traumatic implantation of a yerba mate branch. The diagnosis was made by direct microscopic examination with 20%

Assessment of the nutritional value of various teas infusions in terms of the macro- and trace elements content.

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Herbal teas are a good alternative to traditional green, black, red and white teas. Herbal teas infusions are also consumed for therapeutic purposes. Teas are the source of many valuable, biologically active compounds, including elements. Infusions drawn up from various teas may be one

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