Deutsch
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)
lupinus albus/protease
Der Link wird in der Zwischenablage gespeichert
Seite 1 von 21 Ergebnisse
Effects of the aspartic protease inhibitor from Lupinus bogotensis seeds on the growth and development of Hypothenemus hampei: an inhibitor showing high homology with storage proteins.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
The coffee berry borer Hypothenemus hampei is a pest that causes great economic damage to coffee grains worldwide. Because the proteins consumed are digested by aspartic proteases in the insect's midgut, the inhibition of these proteases by transferring a gene encoding an aspartic protease inhibitor
An inhibitor from Lupinus bogotensis seeds effective against aspartic proteases from Hypothenemus hampei.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
The coffee berry borer, Hypothenemus hampei (Ferrari), is one of the most devastating coffee pests (Coffea arabica L.) worldwide. Digestion in the midgut of H. hampei is facilitated by aspartic proteases. This is the first report of an aspartic protease inhibitor from Lupinus bogotensis. The L.
[Activities of protein-inhibitors of proteases in seeds of different varieties of yellow and white lupine plants].
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
Activities of protein-inhibitors of proteases and their correlation with the total content of protein and alkaloids in yellow and white lupine seeds were studied. Yellow lupine seeds showed lowe activities of protein-inhibitors. They also displayed negative correlation between activities of
Purification and properties of a protease from Lupinus angustifolius during germination.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
A protease, present in Lupinus angustifolius cotyledons on the fifth day after germination and assayable by following the release of amino groups from gliadin has been purified to the degree that the associated protein of the extract is undetectable. The enzyme is capable, under varying conditions,
The effect of protease and Bacillus licheniformis on nutritional value of pea, faba bean, yellow lupin and narrow-leaved lupin in broiler chicken diets.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
This study investigated the nutritional value (digestibility of ileal crude protein and amino acids (AAs)) and the AMEN value of legumes (pea, faba bean, yellow lupin, and narrow-leaved lupin) with or without protease.Two hundred, one-day-old, male Ross 308 broiler chickens were randomly
Analysis of proteins in the spent culture medium of Lupinus albus by electrospray ionisation tandem mass spectrometry.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
Lupinus albus cell cultures secrete a large set of hydrolases into their medium with a small number of highly abundant proteins. We have investigated the protein composition of the medium with two different methods, two-dimensional gel electrophoresis-electrospray ionisation tandem mass spectrometry
Identification and characterization of a Bowman-Birk inhibitor active towards trypsin but not chymotrypsin in Lupinus albus seeds.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
The paper describes the purification, structural characterization and inhibitory properties of a trypsin inhibitor from Lupinus albus L., a leguminous plant believed to be devoid of any protease inhibitor. The protein has been isolated by a newly set-up procedure and characterized by direct amino
Effect of enzyme supplementation on the nutritional value of raw, autoclaved, and dehulled lupins (Lupinus albus) in chicken diets.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
The effects of adding crude enzyme preparations to diets containing raw, autoclaved, and dehulled lupin seeds on the performance of broiler and Leghorn chicks (7 to 21 days) were evaluated in five experiments. In the first experiment, enzyme addition (combination of Energex-carbohydrase, Bio-Feed
Structure of γ-conglutin: insight into the quaternary structure of 7S basic globulins from legumes.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
γ-Conglutin from lupin seeds is an unusual 7S basic globulin protein. It is capable of reducing glycaemia in mammals, but the structural basis of this activity is not known. γ-Conglutin shares a high level of structural homology with glycoside hydrolase inhibitor proteins, although it lacks any kind
[Artifactual multiple forms of beta-cyanoalanine synthase from white lupine].
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
The three active forms of beta-cyanoalanine synthase (EC 4.4.1.9) from white lupine seedlings were obtained in a homogeneous state and some physico-chemical and catalytic properties of the enzyme, i.e. isoelectric points, molecular weight, amino acid composition, Km, substrate and cosubstrate
Consumption of diets containing raw soya beans (Glycine max), kidney beans (Phaseolus vulgaris), cowpeas (Vigna unguiculata) or lupin seeds (Lupinus angustifolius) by rats for up to 700 days: effects on body composition and organ weights.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
Feeding trials have been done with rats to assess the effects of long-term (700 d) consumption of diets based on raw cowpeas (Vigna unguiculata; moderate Bowman-Birk inhibitor content, low lectin content), lupin seeds (Lupinus angustifolius; low lectin and protease inhibitor content) or soya beans
Effects of feeding growing broiler chickens with practical diets containing sweet lupin (Lupinus angustifolius) seed meal.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
1. Two experiments with growing broiler chickens were carried out to study the effects of the inclusion in their diets of whole or dehulled lupin (Lupinus angustifolius) seed meal on productive and physiological parameters. The effects of the addition of a commercial protease (1 g/kg, Bio-Feed Pro,
Some 2S albumin from peanut seeds exhibits inhibitory activity against Aspergillus flavus.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
A crude 2S albumin fraction was separated from peanut (Arachis hypogaea L.) cotyledons. Untreated 2S albumin had little inhibitory activity against trypsin, spore germination, or hyphal growth of Aspergillus flavus. However, following treatment of 2S albumin with SDS, increased inhibitory activity
Effect of water stress on lupin stem protein analysed by two-dimensional gel electrophoresis.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
Lupinus albus plants can withstand severe drought stress and show signs of recovery 24 h after rewatering (RW). Two-dimensional gel electrophoresis was used to evaluate the effect of water deficit (WD) on the protein composition of the two components of the lupin stem (stele and cortex). This was
Molecular characterization of a novel quinolizidine alkaloid O-tigloyltransferase: cDNA cloning, catalytic activity of recombinant protein and expression analysis in Lupinus plants.
Nur registrierte Benutzer können Artikel übersetzen
Einloggen Anmelden
A novel acyltransferase committed to the final step of quinolizidine alkaloid biosynthesis, tigloyl-CoA:(-)-13alpha-hydroxymultiflorine/(+)-13alpha-hydroxylupanine O-tigloyltransferase, has been purified from Lupinus albus. The internal amino acid sequences were determined with protease-digested
Die vollständigste Datenbank für Heilkräuter, die von der Wissenschaft unterstützt wird
- Arbeitet in 55 Sprachen
- Von der Wissenschaft unterstützte Kräuterkuren
- Kräutererkennung durch Bild
- Interaktive GPS-Karte - Kräuter vor Ort markieren (in Kürze)
- Lesen Sie wissenschaftliche Veröffentlichungen zu Ihrer Suche
- Suchen Sie nach Heilkräutern nach ihrer Wirkung
- Organisieren Sie Ihre Interessen und bleiben Sie über Neuigkeiten, klinische Studien und Patente auf dem Laufenden
Geben Sie ein Symptom oder eine Krankheit ein und lesen Sie über Kräuter, die helfen könnten, geben Sie ein Kraut ein und sehen Sie Krankheiten und Symptome, gegen die es angewendet wird.
* Alle Informationen basieren auf veröffentlichten wissenschaftlichen Forschungsergebnissen
