Yucca filifera is a member of the subfamily Agavaceae, family Asparagaceae, native to central Mexico.
It was discovered in 1840 in northeastern Mexico between Saltillo and Parras (23°37′0″N 102°34′30″W) on 19 May 1847 by merchant and explorer Josiah Gregg. It was later introduced to Europe and described for science by J. Benjamin Chabaud (1833-1915) in 1876.
A tall, heavily branched yucca, Y. filifera has straight, ensiform leaves growing in rosette-shaped bunches from the end of each stem. Its ...
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