Journal of Asian Natural Products Research 2012
New steroidal glycoside ester and aliphatic acid from the fruits of Lycium chinense.
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Abstract
Two new compounds stigmast-5-en-3β-ol-3-O-β-D-(2'-n-triacontanoyl) glucopyranoside (1) and 19,21-dimethyl triacont-17,22,24,26,28-pentaene-1-oic acid (2), along with the three known compounds n-tetracosanyl octadec-9-enoate (3), β-sitosterol, and β-sitosterol-3-O-β-D-glucoside, have been isolated from the methanol extract of Lycium chinense fruits. The structures of these phytoconstituents have been established on the basis of spectral data analysis and chemical reactions.