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Chemical Science 2018-Jun

Product-oriented chemical surface modification of a levansucrase (SacB) via an ene-type reaction.

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Maria Elena Ortiz-Soto
Julia Ertl
Jürgen Mut
Juliane Adelmann
Thien Anh Le
Junwen Shan
Jörg Teßmar
Andreas Schlosser
Bernd Engels
Jürgen Seibel

Keywords

Abstract

Carbohydrate processing enzymes are sophisticated tools of living systems that have evolved to execute specific reactions on sugars. Here we present for the first time the site-selective chemical modification of exposed tyrosine residues in SacB, a levansucrase from Bacillus megaterium (Bm-LS) for enzyme engineering purposes via an ene-type reaction. Bm-LS is unable to sustain the synthesis of high molecular weight (HMW) levan (a fructose polymer) due to protein-oligosaccharide dissociation events occurring at an early stage during polymer elongation. We switched the catalyst from levan-like oligosaccharide synthesis to the efficient production of a HMW fructan polymer through the covalent addition of a flexible chemical side-chain that fluctuates over the central binding cavity of the enzyme preventing premature oligosaccharide disengagement.

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