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apigenin 7 o beta d glucoside/chrysanthemum

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[Studies on the chemical constituents from Chrysanthemum morifolium Ramat].

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OBJECTIVE To study the chemical constituents of Chrysanthemum morifolium. METHODS Separated the constituents by means of chromatography and identified their structures by chemical and spectroscopic analysis. RESULTS Three compounds of flavonoid were identified as acacetin-7-O-beta-D-glucoside,

[Simultaneous determination of 6 active components in Chrysanthemum morifolium by HPLC].

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OBJECTIVE To develop a HPLC method quantitative method for simultaneous determination of chlorogenic acid, 1, 5-dicaffeoylquinic acid, isochlorogenic acid A, isochlorogenic acid C, luteolin-7-O-beta-D-glucoside and apigenin-7-O-beta-D-glucoside in Chrysanthemum morifolium Ramat. METHODS A Phenomenex

Quantitative determination of phenolic compounds by UHPLC-UV-MS and use of partial least-square discriminant analysis to differentiate chemo-types of Chamomile/Chrysanthemum flower heads.

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A new rapid UHPLC-UV-QTOF/MS method has been developed for the simultaneous analysis of nine phenolic compounds [(Z)-2-β-d-glucopyranosyloxy-4-methoxycinnamic acid (cis-GMCA), chlorogenic acid, (E)-2-β-d-glucopyranosyloxy-4-methoxycinnamic acid (trans-GMCA), quercetagetin-7-O-β-d-glucopyranoside,
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