Lavandula angustifolia was used to treat flus and fevers, joint swelling and pain in Uighur medicine. This study aimed to investigate antioxidant, antit anti-inflammatory and antalgic noids content (530.1mg/g rutin/g dry extract) with stronger DPPH scavenging abilities and reduciactivities of total
OBJECTIVE
To study on the chemical constituents of Lavandula augustifolia.
METHODS
The compounds were extracted with 95% ethyl alcohol, isolated by various column chromatography and identified by spectroscopic methods.
RESULTS
Seven flavanoids were isolated and identified as apigenin (1), ladanein
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