disaccharide/headache

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Anemia in Non-celiac Wheat Sensitivity

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In recent years, a new gluten- or wheat-related disease has emerged, a condition labelled "non-celiac gluten sensitivity" (NCGS) or "non-celiac wheat sensitivity" (NCWS). This is very often a self-reported condition, since patients refer to intestinal [mainly irritable bowel syndrome (IBS)-like]

Autoimmune Diseases and Serum Autoantibodies in NCWS and IBS Patients

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Dose-finding Gluten Challenge Trial in Nonceliac Gluten-sensitivity

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The Investigators will consecutively enroll adult patients referred to outpatients' Clinics of 21 Centres because of persistence of relevant intestinal and extraintestinal symptoms believed by them to be caused by the ingestion of food containing even low doses of gluten. In their clinical

Effects of Ancient Grains-based Diet in a Closed Community

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Recently it has been reported that a consistent percentage of the general population consider themselves to be suffering from problems caused by wheat and/or gluten ingestion, even though they do not have celiac disease or wheat allergy. This clinical condition has been named Non-Celiac Gluten

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