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elenolic acid/coronary artery disease

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Antitumor Perspectives of Oleuropein and Its Metabolite Hydroxytyrosol: Recent Updates.

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Olive fruit is a significant and promising source of potential bioactive compounds such as oleuropein and hydroxytyrosol. Oleuropein is the ester of elenolic acid and 3,4-dihydroxyphenyl ethanol (HT). It is the main glycoside in olives, the degradation of which results in the formation of
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