The major purpose of this study was to determine the effect of procyanidins extracted from the lotusseedpod (LSPC) on the learning and memory impairments induced by scopolamine (1 mg/kg, i.p.) in mice. The capacities of memory and learning were evaluated by the Morris water maze and the step-down
OBJECTIVE
To study the co-effect of procyanidins extracted from the lotusseed pod (LSPC) and bilobalide (BIL) on ameliorating scopolamine-induced learning and memory impairment in young mice.
METHODS
Fifty male Kunming mice with similar learning and memory capabilities were selected by Morris water
Learning and memory abilities are associated with alterations in gut function. The two-way proanthocyanidins-microbiota interaction in vivo enhances the physiological activities of proanthocyanidins and promotes the regulation of gut function. Proanthocyanidins extracted from lotusseedpod (LSPC)
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