methyl caffeate/magnolia

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Anti-platelet effect of the constituents isolated from the barks and fruits of Magnolia obovata.

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In the course of our work on anti-platelet constituents from plants, five phenolic compounds, magnolol, honokiol, obovatol, methyl caffeate, and syringin, were isolated from the methanol extracts of the barks and fruits of Magnolia obovata. The compounds were identified based on the spectroscopic

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