The current review outlines the distribution of flavonoids and phenolic acids in eleven species of Silphium (Asteraceae). The chemosystematic significance of these findings is discussed and compared with DNA and morphological-based assignments for eleven species. Special attention is given to the
Two apiose-containing kaempferol triosides, together with nine known flavonoids were isolated from the leaves of Silphium perfoliatum L. Their structures were elucidated by acid hydrolysis and spectroscopic methods including UV, LSI MS, FAB MS, CI MS, (1)H, (13)C and 2D-NMR, DEPT, HMQC and HMBC
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