suaeda divaricata/tyrosine

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Cryptochrome 2 is involved in betacyanin decomposition induced by blue light in Suaeda salsa

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Seeds of the halophyte Suaeda salsa (L.) Pall. were cultured in 24 h dark and 14 h blue light / 10 h dark to examine the role of blue light and the blue-light-absorbing photoreceptor cryptochrome 2 (CRY2) in betacyanin accumulation, hypocotyl elongation and cotyledon opening in S. salsa seedlings.

Toxicological proteomic responses of halophyte Suaeda salsa to lead and zinc.

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The long term (30 days) toxicological effects of environmentally relevant concentrations of Pb2+ (20μg/L) and Zn2+ (100μg/L) were characterized in Suaeda salsa using proteomics techniques. The responsive proteins were related to metabolism (Krebs cycle and Calvin cycle), protein biosynthesis, stress

Metabolic profiling of cadmium-induced effects in one pioneer intertidal halophyte Suaeda salsa by NMR-based metabolomics.

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Cadmium is a non-essential element to living organisms and has become the severe contaminant in both seawater and sediment in the intertidal zones of the Bohai Sea. The halophyte, Suaeda salsa is the pioneer plant in the intertidal zones of Bohai Sea and has been widely applied in environmental

[Three dimensional fluorescent characteristics of soil dissolved organic matter (DOM) in Jiaozhou Bay coastal wetlands, China].

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In order to elucidate the structure characteristics of soil dissolved organic matter (DOM) and analyze the sources in Jiaozhou Bay coastal wetlands, four typical types of wetlands around Jiaozhou Bay were chosen, including Spartina anglica wetland, the barren wetland, Suaeda glauca wetland and

[Effects of litter decomposition on contents and three-dimensional fluorescence spectroscopy characteristics of soil labile organic carbon in coastal wetlands of Jiaozhou Bay, China].

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Litter of Suaeda glauca, Phragmites australis, and Spartina alterniflora from coastal wetland of Jiaozhou Bay was decomposed in a laboratory experiment. The contents of soil labile organic carbon including dissolved organic carbon (DOC) and microbial biomass carbon (MBC) were determined, with the

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