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bicyclogermacrene/salvia

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A chemometric assessment of essential oil variation of three Salvia species indigenous to South Africa.

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Indigenous Salvia species from southern Africa are popular traditional medicines for the treatment of a variety of conditions. They produce fragrant volatiles that can be isolated as essential oils. Some of these volatile organic compounds may play a role in the biological activities of the

Chemical composition, antioxidant activity and antibacterial effect of essential oil of the aerial parts of Salvia sclareoides.

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OBJECTIVE To determine the chemical composition, antioxidant activity and antibacterial properties of essential oils of the aerial parts of Salvia sclareoides (S. sclareoides). METHODS The essential oil of the areal parts of S. sclareoides was obtained by using hydrodistillation method and the

The volatile constituents of Salvia leucantha.

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Salvia leucantha Cav. (Lamiaceae), native to Mexico, is found in Venezuela in parks and gardens. Hydrodistillation of the fresh leaves of this plant yielded 0.05% of essential oil. GC and GC/MS analyses permitted the identification of 30 compounds, which made up 95.9% of the oil. The most abundant

Chemical classification of the essential oils of the Iranian Salvia species in comparison with their botanical taxonomy.

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The essential oils of eight Salvia species collected from different localities in Iran were analyzed by gas chromatography/mass spectrometry (GC/MS). The analytical results were compared with those previously published for related Iranian sage species in order to identify chemical markers for these

Salvia verticillata: Linking glandular trichomes, volatiles and pollinators.

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Plants have developed a plethora of signals to interact with other organisms, finally building up a sophisticate language for communication. In this context, we investigated Salvia verticillata L. (Lamiaceae), with the primary goal to link secondary metabolites and actual biotic relationships. We

In vitro bioactivity of essential oils and methanol extracts of Salvia reuterana from Iran.

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The chemical composition of the essential oils, antioxidant activity (DPPH and beta-carotene/linoleic acid assays) and total phenolic content (Foline-Ciocalteu) of the flowers and leaves of Salvia reuterana were determined. Essential oils extracted from the flowers and leaves by hydrodistillation
The essential oils obtained by hydrodistillation of the leaves, stems and flowers of Salvia reuterana (Lamiaceae) were analysed by GC and GC/MS. Germacrene D and beta-caryophyllene were the major constituents in all the three oils: (28.5, 27.7 and 32.5%) and (15.5, 11.4 and 16.6%), respectively.
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