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elodea/carbohydrate

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ArtiklidKliinilistes uuringutesPatendid
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OBJECTIVE Transfer cells are plant cells specialized in apoplast/symplast transport and characterized by a distinctive wall labyrinth apparatus. The molecular architecture and biochemistry of the labyrinth apparatus are poorly known. The leaf lamina in the aquatic angiosperm Elodea canadensis

Effect of environmental factors and carbohydrate on gellan gum production.

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Submerged culture fermentation studies were carried out in batch mode for optimizing the environmental parameters and carbon source requirement by Pseudomonas elodea for the production of gellan gum. The maximum production of gellan gum was obtained with 16-h-old culture and 8% inoculum at 30
Gellan is an exopolysaccharide produced in high yield by the non-pathogenic bacterium Sphingomonas elodea ATCC 31461. In this study, four carboxylated derivatives of gellan (OG-1, OG-2, OG-3 and OG-4) with different uronics acid content were prepared using the TEMPO (nitroxyl radical
The effects of salt stress on freshwater plants has been little studied up to now, despite the fact that they are expected to present different levels of salt sensitivity or salt resistance depending on the species. The aim of this work was to assess the effect of NaCl at two concentrations on three

Roles of potassium ions, acetyl and L-glyceryl groups in native gellan double helix: an X-ray study.

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Native gellan, the natural form of the polysaccharide excreted by the bacterium Pseudomonas elodea, has a tetrasaccharide repeating unit that contains L-glycerol and acetate ester groups, and forms only weak and elastic gels. Based on X-ray diffraction data from well oriented and polycrystalline
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