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thujene/salvei

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ArtiklidKliinilistes uuringutesPatendid
6 tulemused
In this study, we assess the impact of Salvia officinalis essential oil on renal toxicity induced by vanadium in rats. The animals were exposed to either ammonium metavanadate (5 mg/kg body weight) or the combination of vanadium and S. officinalis essential oil (15 mg EO/kg body weight) for 10 days.
Plants produce a variety of secondary metabolites to improve their performance upon exposure to pathogens, pests, herbivores or environmental stresses. Secondary metabolism in plants is, therefore, highly regulated by presence of biotic or abiotic elicitors in the environment. The present research
The chemical compositions of essential oils obtained from four species of genus Salvia were analyzed by gas chromatography with a flame ionization detector (GC-FID) and gas chromatography-mass spectrometry (GC-MS). The main compounds identified from Salvia species essential oils were as follows:
Plants produce a variety of secondary metabolites to improve their performance upon exposure to pathogens, pests, herbivores, or environmental stresses. Secondary metabolism in plants is, therefore, highly regulated by presence of biotic or abiotic elicitors in the environment. The present research
Essential oils of three different Salvia species [Salvia aucheri var. aucheri (endemic), Salvia aramiensis and Salvia pilifera (endemic)] were screened for their possible antioxidant and antimicrobial properties as well as their chemical compositions. According to the gas chromatography (GC)/EIMS

Chemical Fingerprinting of Seeds of Some Salvia Species in Turkey by Using GC-MS and FTIR.

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Six species of Salvia seeds cultivated and grown in Cumra/Konya (Turkey) were evaluated using headspace gas chromatography mass spectroscopy (GC-MS) and Fourier transform infrared spectroscopy-attenuated total reflectance (FTIR-ATR) combined chemometrics of hierarchical cluster analysis (HCA)
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