Finnish
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)
Animal Feed Science and Technology 2020-May

Growth and Digestive Enzyme Activities of Rohu Labeo Rohita Fed Diets Containing Macrophytes and Almond Oil-Cake

Vain rekisteröityneet käyttäjät voivat kääntää artikkeleita
Kirjaudu sisään Rekisteröidy
Linkki tallennetaan leikepöydälle
R Goswami
A Shrivastav
J Sharma
D Tocher
R Chakrabarti

Avainsanat

Abstrakti

The impact of plant-based diets on the digestive physiology of rohu Labeo rohita fingerlings (10.66 ± 0.53 g) was evaluated. A diet with all protein supplied by fishmeal was included as a control (F). Four test diets containing 300 g/kg protein were formulated using the following plant ingredients and fishmeal in a 1:1 blend: almond oil-cake Terminalia catappa (FTC), duckweed Lemna minor (FLM), water fern Salvania molesta (FSM) and combination of these three ingredients (FTCLMSM). The final body weight and specific growth rate were significantly higher in rohu fed diet FLM compared to the other treatments. Significantly lower feed conversion ratio in rohu fed diet FLM showed that diet was utilized efficiently in this feeding regime compared to the other diets. The composition of diets also influenced the digestive enzyme activities of the fish. Thus, amylase, trypsin and chymotrypsin activities were significantly higher in rohu fed diet FLM compared to the rohu fed the other diets. Protease activity was significantly higher in rohu fed diets FTC and F and lipase activity was significantly higher in rohu fed diet FTC compared to the rohu fed the other diets. The inclusion of raw duckweed in feed replaced 300 g/kg of dietary fishmeal without affecting growth.

Keywords: ANOVA, Analysis of Variance; AOAC, Association of Official Analytic Chemists; APHA, American Public Health Association; Amylase; BBSRC, Biotechnology and Biological Science Research Council; Chymotrypsin; DBT, Department of Biotechnology; DF, Dry fish; DH, Degree of hydrolysis; Duckweed; F, Fishmeal; FAO, Food and Agriculture Organization; FBW, Final body weight; FCR, Feed conversion ratio; FI, Feed Intake; FLM, Fishmeal with Lemna minor; FSM, Fishmeal with Salvinia molesta; FTC, Fishmeal with Terminalia catappa; FTCLMSM, Fishmeal with Terminalia catappa Lemna minor, Salvinia molesta; Growth; IAEC, Institutional Animal Ethics Committee; IBW, Initial body weight; LM, Lemna minor; Labeo rohita; SGR, Specific growth rate; SM, Salvinia molesta; TC, Terminalia catappa; TCLMSM, Terminalia catappa Lemna minor, Salvinia molesta; Trypsin; WG, Weight gain.

Liity facebook-sivullemme

Täydellisin lääketieteellinen tietokanta tieteen tukemana

  • Toimii 55 kielellä
  • Yrttilääkkeet tieteen tukemana
  • Yrttien tunnistaminen kuvan perusteella
  • Interaktiivinen GPS-kartta - merkitse yrtit sijaintiin (tulossa pian)
  • Lue hakuusi liittyviä tieteellisiä julkaisuja
  • Hae lääkekasveja niiden vaikutusten perusteella
  • Järjestä kiinnostuksesi ja pysy ajan tasalla uutisista, kliinisistä tutkimuksista ja patenteista

Kirjoita oire tai sairaus ja lue yrtteistä, jotka saattavat auttaa, kirjoita yrtti ja näe taudit ja oireet, joita vastaan sitä käytetään.
* Kaikki tiedot perustuvat julkaistuun tieteelliseen tutkimukseen

Google Play badgeApp Store badge