Heliyon 2020-Jan
Physiochemical properties and medicinal, nutritional and industrial applications of Lebanese Sumac (Syrian Sumac - Rhus coriaria): A review.
Seuls les utilisateurs enregistrés peuvent traduire des articles
Se connecter S'inscrire
Le lien est enregistré dans le presse-papiers
Mots clés
Abstrait
Background
Syrian Sumac, scientifically defined as Rhus coriaria, is a commonly used spice powder in the Middle East. Rhus coriaria has been shown to contain numerous compounds that have a substantial role in the food industry and in homeopathic therapy. From the retardation of oxidative processes to the treatment of fungal and bacterial infections and many more, these compounds are of great importance in improving human health and economy.Scope and approach
Several studies have been done to explore the benefits and potential uses of Rhus coriaria. In the following review, the relevant phytochemical and biological research available on Rhus coriaria have been explored. A comprehensive account of its healing activity is shown. Also presented are its phytochemical components which have medicinal, nutritional and industrial significance.