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Natural Product Communications 2015-Jun

Anti-inflammatory Flavonoids Isolated from Passiflora foetida.

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Thi Yen Nguyen
Dao Cuong To
Manh Hung Tran
Joo Sang Lee
Jeong Hyung Lee
Jeong Ah Kim
Mi Hee Woo
Byung Sun Min

Ključne riječi

Sažetak

In this study, we evaluated the anti-inflammatory activity of the soluble ethyl acetate fraction and chemical components of the stem bark of Passiflora foetida (Passifloraceae). Ten flavonoids (1-10) were isolated by various chromatographic techniques, and their structures were determined based on spectroscopic analyses by using nuclear magnetic resonance (NMR). Luteolin (2) and chrysoeriol (3) showed the most potent inhibition of nitric oxide (NO) production in macrophage cell line, RAW264.7, with half maximal inhibitor concentration (IC50) values of 1.2 and 3.1 μM, respectively. These compounds suppressed lipopolysaccharide (LPS)-induced inducible NO synthase (iNOS) expression at the transcription level. Our research indicates that the stem bark of P. foetida has significant anti-inflammatory properties, suggesting that its flavonoids may have anti-inflammatory benefits.

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