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acteoside/kineski čajevac
Veza se sprema u međuspremnik
5 rezultatima
Antioxidant synergistic effects of Osmanthus fragrans flowers with green tea and their major contributed antioxidant compounds.
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Prijava Registriraj se
The antioxidant synergistic effects of Osmanthus fragrans flowers with green tea were evaluated, and their major antioxidant compounds contributed to the total amount of synergy were determined. The antioxidant compounds in O. fragrans flowers with green tea were identified by LC-MS and quantified
Some natural compounds enhance N epsilon-(carboxymethyl)lysine formation.
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Since pyridoxamine, which traps intermediates in the Maillard reaction and lipid peroxidation reaction, significantly inhibits the development of retinopathy and neuropathy in the streptozotocin-induced diabetic rat, treatment with advanced glycation end product inhibitors and antioxidants may be a
Antioxidative activities of phenylethanoid glycosides from Ligustrum purpurascens.
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Tea and kudingcha (bitter tea) are the two most popular beverages consumed in China. Tea derived from the leaves of Camellia sinensis has been well studied for its various health benefits, but there are very limited data on the biological activities of bitter tea derived from the leaves of Ligustrum
Pharmacological agents and natural compounds: available treatments for osteoporosis
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Osteoporosis, a systemic skeletal disease characterized by a decrease in bone mass and deterioration of bone structure leading to an increased risk of fragility fractures, represents one of the major health problems worldwide. Currently, there are numerous pharmacological products used for the
A review of phytotherapy of acne vulgaris: perspective of new pharmacological treatments.
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OBJECTIVE
This review focuses on plants currently used and those with a high potency for the future development of anti-acne products.
METHODS
All relevant literature databases were searched up to 25 March 2011. The search terms were plant, herb, herbal therapy, phytotherapy, and acne, acne vulgaris
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