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castilla/carbohydrate
Veza se sprema u međuspremnik
3 rezultatima
[Prevalence of known diabetes mellitus and unknown diabetes in adults from Castilla-La Mancha, Spain].
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OBJECTIVE
To estimate the prevalence of known diabetes mellitus (KD), unknown diabetes (UD), and carbohydrate metabolism disturbances in a population of Castilla-La Mancha (CLM) older than 30 years old; To study the cardiovascular risk factors related with diabetes.
METHODS
A transversal study was
[Gastronomic peculiarities and food model of the community of Castilla-La Mancha].
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Introduction: the castellanomanchega's gastronomy has a wide variety of popular dishes, mostly (rott en pot, gauls or gazpachos…), he made known Cervantes through his work The Quixote. It ends its peculiarities in each province. Objectives: to identify the most significant gastronomic modalities and
[Nutrition, gastronomy and health in the community of Castilla y León].
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Introduction: gastronomy and eating habits are key factors that determine a population's health and nutritional status. The geographical and climatic peculiarities of Castilla y León (CyL) contribute to the development of its cultural and gastronomic wealth. Objectives: to evaluate the gastronomic
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