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rosa canina/antikancerogeno

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ČlanciKlinička ispitivanjaPatenti
8 rezultatima

Cytotoxic effect of Rosa canina extract on human colon cancer cells through repression of telomerase expression.

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Rosa canina is a member of the genus Rosa that has long been used for medical objectives. Several studies have reported cytotoxic effects of different Rosa species, but there has been only limited investigation of the cytotoxic effect of R. canina. The purpose of the
Given the alarming increase in colorectal cancer (CRC) worldwide, novel therapies are urgently needed. Plant-derived extracts have gained considerable interest in the last years due to their strong anticancer effect mediated by their unique bioactive compounds. Specifically, rosehips from Rosa

Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina.

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Rosa canina L. is a member of Rosaceae family, which is well-known for its high phenolic contents. These compounds are known to possess antioxidant, antimutagenic and anticarcinogenic effects. However, they have yet to pass controlled clinical trials for efficacy, and their potential for prooxidant

LC-DAD/ESI-MS/MS characterization of phenolic constituents in Rosa canina L. and Its Protective Effect in cells

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In an aim to prove the efficiency of Polyphenols of Rosa canina fruits in promoting human health. A methanolic extract of R.canina fruits was prepared by successive maceration with solvents of increasing polarity. The polyphenols composition was analyzed by HPLC-DAD-ESI-MS. The biological activity

Bioactive compounds and antioxidant activity of Rosa canina L. biotypes from spontaneous flora of Transylvania.

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BACKGROUND The theoretical, but especially the practical values of identifying the biochemical compounds from the Rosa canina L. fruits are of present interest, this aspect being illustrated by the numerous researches. It was reported that the Rosa canina L. fruit, with its high ascorbic acid,

Galactolipids as potential health promoting compounds in vegetable foods.

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Galactolipids are a class of compounds widely found in the plant kingdom, including edible plants, and are an important part of the cell membranes. Galactolipids in plants consists mainly of monogalactosyldiacylglycerols and digalactosyldiacylglycerols containing one or two saturated and/or

Bioactivity of different enriched phenolic extracts of wild fruits from Northeastern Portugal: a comparative study.

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Arbutus unedo, Prunus spinosa, Rosa micrantha and Rosa canina are good sources of phenolic compounds, including anthocyanins. These compounds have potent antioxidant properties, which have been related to anticancer activity. Herein, the in vitro antioxidant and antitumor properties of enriched
Acute myeloid leukemia (AML) is an aggressive hematopoietic malignancy with poor prognosis and limited treatment options. Sea buckthorn (Hippophae rhamnoides) berries, dog rose (Rosa canina) rosehips, and garden sage (Salvia officinalis) and oregano (Origanum vulgare) aerial parts are widely used in
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