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secale cereale/karijes
Veza se sprema u međuspremnik
6 rezultatima
[Nutritional experiments with separate parts of the rye kernel in a study of endogenous factors in the etiology of dental caries in rats].
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Prijava Registriraj se
Identification of a new oat β-amylase by functional proteomics.
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Oat (Avena sativa L.) seed extracts exhibited a high degree of catalytic activity including amylase activities. Proteins in the oat seed extracts were optimized for their amylolytic activities. Oat extract with amylolytic activity was separated by SDS-PAGE and a major protein band with an apparent
Ice segregation in the crown of winter cereals: Evidence for extraorgan and extratissue freezing.
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Meaningful improvements in winter cereal cold hardiness requires a complete model of freezing behaviour in the critical crown organ. Magnetic resonance microimaging diffusion-weighted experiments provided evidence that cold acclimation decreased water content and mobility in the vascular transition
[The relationship between celiac disease (CD) and dental problems].
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Prijava Registriraj se
With a prevalence of 1% in western populations, Celiac disease (CD) is one of the most common inflammatory disorders of the small intestine. CD is often assumed to have its onset in childhood, but it has recently been suggested that adults can also develop CD. Clinical manifestations vary according
Clinical utility of serologic testing for celiac disease in ontario: an evidence-based analysis.
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OBJECTIVE OF ANALYSIS: The objective of this evidence-based evaluation is to assess the accuracy of serologic tests in the diagnosis of celiac disease in subjects with symptoms consistent with this disease. Furthermore the impact of these tests in the diagnostic pathway of the disease and decision
The antigen-induced degranulation of basophil leukocytes from atopic subjects studied by electron microscopy.
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Suspensions of washed leukocytes were prepared from the blood of atopic subjects and incubated with diluent, ragweed antigen E or rye grass group I antigen. Histamine release into the suspending medium was measured and directly correlated with changes in the ultrastructure of basophil leukocytes
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