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Nutrition 2008-Mar

Effects of oral administration of caffeine and D-ribose on mental fatigue.

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Suzuka Ataka
Masaaki Tanaka
Satoshi Nozaki
Hiroshi Mizuma
Kei Mizuno
Tsuyoshi Tahara
Tomohiro Sugino
Tomoko Shirai
Yoshitaka Kajimoto
Hirohiko Kuratsune

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Abstrè

OBJECTIVE

We examined the effects of administering two different candidate antifatigue substances, caffeine and D-ribose, on mental fatigue.

METHODS

In a double-blinded, placebo-controlled, three-way crossover design, 17 healthy volunteers were randomized to oral caffeine (200 mg/d), D-ribose (2000 mg/d), or placebo for 8 d. As fatigue-inducing mental tasks, subjects performed a 30-min Uchida-Kraepelin psychodiagnostic test and a 30-min advanced trail-making test on four occasions.

RESULTS

During the tasks, the task performance of the caffeine group was better than that of the placebo group. However, after the fatigue-inducing tasks, although subjective perception of fatigue, motivation, or sleepiness was not significantly different, plasma branched-chain amino acid levels in the caffeine group were lower than those of the placebo group. Administration of D-ribose had no effect.

CONCLUSIONS

Because plasma branched-chain amino acid levels are decreased by mental fatigue, these results suggest that administration of caffeine improved task performance through the enhancement of central nervous system activity without increasing the sensation of fatigue. However, further decreases in branched-chain amino acid levels indicate that caffeine might promote deeper fatigue than placebo. Unfortunately, research subsequent to our study design has shown that D-ribose dosing higher than we used is needed to see a clinical effect and therefore no conclusions can be made from this study as to the efficacy of D-ribose.

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