cynara scolymus/tyrosine

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Characterization and purification of polyphenol oxidase from artichoke (Cynara scolymus L.).

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In this study, the polyphenol oxidase (PPO) of artichoke (Cynara scolymus L.) was first purified by a combination of (NH(4))(2)SO(4) precipitation, dialysis, and a Sepharose 4B-L-tyrosine-p-aminobenzoic acid affinity column. At the end of purification, 43-fold purification was achieved. The purified

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Herbal & Natural Medicine

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