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decanoic acid/rapeseed
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4 rezilta yo
Gastric emptying in rats following administration of a range of different fats measured as acetaminophen concentration in plasma.
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OBJECTIVE
To investigate the gastric emptying upon administration of ten different fats in order to determine whether major differences in fatty acid profiles resulted in differences in gastric emptying.
METHODS
Gastric emptying was measured as the appearance of acetaminophen in plasma which
Medium-chain and long-chain fatty acids have different postabsorptive fates in Atlantic salmon.
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An increasingly larger proportion of the oils used in diets for farmed fish are plant derived and rapeseed oil is most commonly used. Despite high dietary lipid levels and a marked change in lipid composition, the transport and metabolic fate of absorbed fatty acids is not fully understood in
Lymphatic fatty acid absorption profile during 24 hours after administration of triglycerides to rats.
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In this study we determined in rats the complete 24-h lymphatic fatty acid profile after administration of either rapeseed oil (RO) or rapeseed oil interesterified with 10:0 (RO/C10) with special emphasis on the transition from absorptive to postabsorptive phase. Rats were subjected to cannulation
Structured lipids improve fat absorption in normal and malabsorbing rats.
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The presence of medium-chain fatty acids in dietary fatty acid as well as the triacylglycerol structure may influence the absorption and lymphatic transport of fatty acids. We compared the lymphatic transport and recovery of fatty acids from four intragastrically administered fats based on rapeseed
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