pennisetum glaucum/potasyòm

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15 rezilta yo

Chlorophyll fluorescence induction kinetics and yield responses in rainfed crops with variable potassium nutrition in K deficient semi-arid alfisols.

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Optimum potassium (K) nutrition in semi-arid regions may help crop plants to overcome constraints in their growth and development such as moisture stress, leading to higher productivity of rainfed crops, thus judicious K management is essential. A study was conducted to evaluate the importance of K

Cytogenetic behaviour and phosphate and potassium content in desynaptic pearl millet.

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Continued inbreeding by self pollination resulted in a proportion of sterile plants in some families of the inbred line IP 1475 of Pennisetum americanum (L.) Leeke. Cytological examinations of the sterile plants revealed mild to extreme desynapsis and also chromosome fragmentation in some plants.

Physicochemical properties of malted finger millet (Eleusine coracana) and pearl millet (Pennisetum glaucum).

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Germinated and raw finger millet (Eleusine coracana) and pearl millet (Pennisetum glaucum) were investigated for their physicochemical (pH, total titratable acidity (TTA), proximate, mineral analysis), phytochemical, and antioxidant properties. The results showed that there were

Feasibility of using lignin isolated from forages by solubilization in acetyl bromide as a standard for lignin analyses.

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Lignin concentration can be measured in plants by the acetyl bromide-soluble lignin spectrophotometric method; however, as with any spectrophotometric method, a reliable standard is needed. In the present experiments, lignin was extracted from each of the forages under study with the acetyl bromide

Chemical composition, nutritionally valuable minerals and functional properties of benniseed (Sesamum radiatum), pearl millet (Pennisetum typhoides) and quinoa (Chenopodium quinoa) flours.

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The chemical composition, nutritionally valuable minerals and functional properties of benniseed (Sesamum radiatum), pearl millet (Pennisetum typhoides) and quinoa (Chenopodium quinoa) were studied. The results showed that the samples contained crude protein in the range of 11.4 to 22.5% with

Combining ability analysis of oxalic acid, minerals and green fodder yield in pearl millet.

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Combining ability studies with respect to such green fodder quality characteristics as oxalic acid, calcium, sodium, potassium and green fodder yield were carried out in a 12 × 12 diallel cross set in pearl millet (Pennisetum typhoides (Burm) S. & H.). With regard to differential expression of gene

Mineral and phytate contents of some prepared popular Ghanaian foods.

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Prepared Ghanaian traditional foods, mostly consist of starchy staples such as yams (Dioscorea spp.), cassava (Manihot esculenta), millet (Pennisetum glaucum), maize (Zea mays) and rice (Oryza sativa) etc. These traditional foods are a main source of energy and macronutrients. Little or no

Plant growth promoting and antifungal activity in endophytic Bacillus strains from pearl millet (Pennisetum glaucum).

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Bacterial endophytes are well known inhabitants of living plant system and perform important assignments in maintaining plant growth and health. Currently, limited reports are available on the endophytes of pearl millet (Pennisetum glaucum) reflecting antagonistic and plant growth promoting (PGP)

Amelioration of salt induced toxicity in pearl millet by seed priming with silver nanoparticles (AgNPs): The oxidative damage, antioxidant enzymes and ions uptake are major determinants of salt tolerant capacity

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Abiotic stresses in plants reduce crop growth and productivity. Nanoparticles (NPs) are effectively involved in the physiochemical processes of crop plants, especially under the abiotic stresses; whereas, less information is available regarding the role of AgNPs in salt-stressed plants. Therefore,

The Root Endophytic Fungi Community Structure of Pennisetum sinese from Four Representative Provinces in China.

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Pennisetum sinese is a good forage grass with high biomass production and crude proteins. However, little is known about the endophytic fungi diversity of P. sinese, which might play an important role in the plant's growth and biomass production. Here, we used high throughput

Effect of Pennisetum giganteum z.x.lin mixed nitrogen-fixing bacterial fertilizer on the growth, quality, soil fertility and bacterial community of pakchoi (Brassica chinensis L.).

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Biofertilizer plays a significant role in crop cultivation that had reduced its inorganic fertilizer use. The effects of inorganic fertilizer reduction combined with Pennisetum giganteum z.x.lin mixed nitrogen-fixing biofertilizer on the growth, quality, soil nutrients and diversity of the soil

Microscopic Chemical Characterization and Reactivity in Cementing Systems of Elephant Grass Leaf Ashes.

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Many agrowastes are being used for energy production by combustion in power plants. This process generates huge amounts of ash, which has a potential pozzolanic activity for blending with Portland cement or hydrated lime. In this paper, the ash obtained from elephant grass (Pennisetum purpureum

Tolerance to nymphs and adults of Mahanarva spectabilis (Hemiptera: Cercopidae) by forage plants in fertilized soils.

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Several factors may degrade pastures, in particular, inadequate nutrient application and spittlebug attacks. Mahanarva spectabilis (Distant, 1909) (Hemiptera: Cercopidae), one of the species that occur in Brazil, is a limiting pest in forage production. This study analyzes the

Association of azospirillum with grass roots.

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The association between grass roots and Azospirillum brasilense Sp 7 was investigated by the Fahraeus slide technique, using nitrogen-free medium. Young inoculated roots of pearl millet and guinea grass produced more mucilaginous sheath (mucigel), root hairs, and lateral roots than did uninoculated

Palatability of nine fodders species used by guinea pigs (Cavia porcellus).

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Nine fodders commonly offered to the guinea pigs by the breeders in Lubumbashi (Democratic Republic of Congo) were compared for chemical composition and for both daily dry matter intake and palatability indices by using 13 three-month-old guinea pigs. Four different plant families were provided to

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