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Revista Medico-Chirurgicala a Societatii de Medici si Naturalisti din Iasi

Chemical composition and in vitro antimicrobial activity of essential oil of Melissa officinalis L. from Romania.

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Monica Hăncianu
Ana Clara Aprotosoaie
Elvira Gille
Antonia Poiată
Cristina Tuchiluş
A Spac
Ursula Stănescu

Kata kunci

Abstrak

Melissa officinalis L. (lemon balm) is used in traditional medicine to treat insomnia, anxiety, gastric conditions, psychiatric conditions, migraines, hypertension and bronchial conditions. Natural essential oils (mixtures of fragrant chemical) obtained from various parts of plants are efficient active antimicrobial agents. The widespread use of antimicrobial agents selects resistant bacterial strains, which seriously compromise the effectiveness of antibiotic treatment. The use of herbal medicines might be a precautionary measure to prevent the development of lack of susceptibility to synthetic antibiotics that is associated with therapeutic failures.

METHODS

In this work, the chemical composition and the antimicrobial properties of essential oil from romanian Melissa officinalis were determined. Therefore, the purpose of this study was to evaluate in vitro antimicrobial activity of lemon balm oil by comparison with lavender essential oil, which is also utilised for its antimicrobial properties in folk medicine.

RESULTS

The most important identified compounds, well known for their antimicrobial effects were citral (neral and geranial) (16.10%), citronellal (3.76%) and trans-caryophyllene (3.57%).The lemon balm oil sample exhibited a higher degree antibacterial activity than did Lavandula oil against Gram-positive strains. The both oil samples tested has shown a high activity against Candida albicans. The gram-negative bacteria were not affected by the lemon balm oil.

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