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macular degeneration/jagung

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OBJECTIVE To measure the macular pigment optical density (MPOD) in healthy Chinese people and patients with early age-related macular degeneration (AMD). METHODS Cross-sectional population based study. Demographic and lifestyle characteristics were ascertained by questionnaire. A food frequency

Increase in β-ionone, a carotenoid-derived volatile in zeaxanthin-biofortified sweet corn.

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Carotenoids are responsible for the yellow color of sweet corn (Zea mays var. saccharata), but are also potentially the source of flavor compounds from the cleavage of carotenoid molecules. The carotenoid-derived volatile, β-ionone, was identified in both standard yellow sweet corn ('Hybrix5') and a

Review of the role of refined dietary sugars (fructose and glucose) in the genesis of retinal disease.

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This review examines the current evidence of the relationship between sugar consumption and the development of retinal and other eye diseases including diabetic retinopathy, hypertensive retinopathy, age-related macular degeneration, non-arteritic anterior ischaemic optic neuropathy and cataract.

Increase in nutritionally important sweet corn kernel carotenoids following Mesotrione and atrazine applications.

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The herbicide mesotrione inhibits a critical enzyme, phytoene desaturase, in plant carotenoid biosynthesis. Mesotrione is currently labeled for selective weed control in sweet corn ( Zea mays var. rugosa). Mesotrione applied alone, or in mixtures with the photosystem II inhibitor atrazine, acted to
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