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unsaturated fatty acid/atrophy
Krækjan er vistuð á klemmuspjaldið
6 niðurstöður
Production method of highly unsaturated fatty acid ethyl ester
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
TECHNICAL FIELD
The present invention relates to a novel production method of a highly unsaturated fatty acid ethyl ester. In addition, the present invention relates to a purification method of a highly unsaturated fatty acid ethyl ester.
BACKGROUND ART
Highly unsaturated fatty acid is a collective
Encapsulated unsaturated fatty acid substance and method for producing the same
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
TECHNICAL FIELD
The present invention relates to an encapsulated unsaturated fatty acid substance. Particularly, the present invention relates to an encapsulated unsaturated fatty acid substance which is enteric and does not deteriorate with time, and a method for producing the encapsulated
Surface treated calcium carbonate filler for resin and resin composition containing the filler
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
TECHNICAL FIELD
The present invention relates to a surface treated calcium filler for resins and a resin composition containing the filler. The surface treated calcium filler for resins of the present invention has excellent dispersibility, and therefore when added to a porous film, for example,
Oil-cooked or baked potatoes
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
BACKGROUND OF THE INVENTION
1. Field of the Invention
The present invention relates to oil-cooked or baked potatoes such as potato chips and fried potatoes.
2. Discussion of the Background
Oil-cooked potatoes such as potato chips and fried potatoes are usually prepared by peeling raw potatoes,
Premix preparation for ice foods
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
BACKGROUND OF THE INVENTION
1. Field of the Invention
The present invention relates to a premix preparation for ice foods. More particular, the present invention relates to a premix preparation which after freezing, can be mixed with milk or milk beverages to make drinkable ice foods such as shake.
Injectable solutions and processes of using such
Aðeins skráðir notendur geta þýtt greinar
Skráðu þig / skráðu þig
BACKGROUND OF THIS INVENTION
1. Field of this Invention
This invention relates to the fusion of bones, to the treatment of bone fractures, breaks and nonunions, and to the treatment of osteolysis of the region of bone around a metal object in or contacting the bone using a non-necrotic vascular
Heillasta gagnagrunnur lækningajurtanna sem studdur er af vísindum
- Virkar á 55 tungumálum
- Jurtalækningar studdir af vísindum
- Jurtaviðurkenning eftir ímynd
- Gagnvirkt GPS kort - merktu jurtir á staðsetningu (kemur fljótlega)
- Lestu vísindarit sem tengjast leit þinni
- Leitaðu að lækningajurtum eftir áhrifum þeirra
- Skipuleggðu áhugamál þitt og vertu vakandi með fréttarannsóknum, klínískum rannsóknum og einkaleyfum
Sláðu inn einkenni eða sjúkdóm og lestu um jurtir sem gætu hjálpað, sláðu jurt og sjáðu sjúkdóma og einkenni sem hún er notuð við.
* Allar upplýsingar eru byggðar á birtum vísindarannsóknum
