Italian
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)
Journal of Food Biochemistry 2019-Dec

Changes in the antioxidant intensities of seven different soybean (Glycine max (L.) Merr.) cultivars during drought.

Solo gli utenti registrati possono tradurre articoli
Entra registrati
Il collegamento viene salvato negli appunti
Duvvarapu Rao
Kolluru Chaitanya

Parole chiave

Astratto

Drought stress-induced antioxidative defense responses were studied in seven soybean (Glycine max (L) Merr.) cultivars PUSA 9712, LSB 1, JS 335, ADB 22, NRC 37, DSB 20, and MAUS 61, respectively. Drought stress was imposed by withholding irrigation till the leaf water potentials reached -1.0, -1.5, and -2.0 MPa. Lipid peroxidation and superoxide, H2 O2 , OH, DPPH radical scavenging assays were performed. Antioxidants during drought stress were studied by quantifying the ascorbic acid, glutathione, α-tocopherol, phenolics, flavonoids, tannins, enzymes superoxide dismutase, catalase, ascorbate peroxidase, and glutathione reductase. Antioxidant levels were significantly high in soybean foliages exposed to drought with the increased concentrations of radicals and enhanced lipid peroxidation rates. Isoenzyme analysis of SOD has shown the upregulation of Cu/Zn and MnSODs. Our results demonstrate that cultivars PUSA 9712 and LSB1 have shown to possess a high rate of antioxidants and a very efficient antioxidative defense system when compared with other cultivars. PRACTICAL APPLICATIONS: Soybean (Glycine max (L.) Merr.) is an economically important cash crop, cultivated globally for its rich protein, oil, nutraceutical, and antioxidant constituents. It is also cultivated for its rich enriched food, animal feed as well as several other commercial products. In India, most of the soybean cultivation is being done under rainfed conditions. Hence, identification of superior soybean cultivars rich in antioxidants is very important. The work presented here is the output of the investigation carried out on cramming the changes in antioxidative defense mechanisms of seven popular soybean cultivars that are regularly cultivated in India. A study was performed by quantifying the radicals, H2 O2 concentrations, lipid peroxidation, determination of enzymatic, and nonenzymatic antioxidants in all selected soybean cultivars exposed to control and increased the duration of drought stress, for the identification of superior cultivars with a rich avenue of enzymatic and nonenzymatic antioxidants.

Unisciti alla nostra
pagina facebook

Il database di erbe medicinali più completo supportato dalla scienza

  • Funziona in 55 lingue
  • Cure a base di erbe sostenute dalla scienza
  • Riconoscimento delle erbe per immagine
  • Mappa GPS interattiva - tagga le erbe sul luogo (disponibile a breve)
  • Leggi le pubblicazioni scientifiche relative alla tua ricerca
  • Cerca le erbe medicinali in base ai loro effetti
  • Organizza i tuoi interessi e tieniti aggiornato sulle notizie di ricerca, sperimentazioni cliniche e brevetti

Digita un sintomo o una malattia e leggi le erbe che potrebbero aiutare, digita un'erba e osserva le malattie ei sintomi contro cui è usata.
* Tutte le informazioni si basano su ricerche scientifiche pubblicate

Google Play badgeApp Store badge