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Pagina 1 a partire dal 22 risultati
Prevalence of Goiter and Associated Factors Among Adolescents in Gazgibla District, Northeast Ethiopia
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Background: Although goiter is a major public health problem in Ethiopia and affects a large number of people, there was little evidence among adolescents particularly in Northern Ethiopia. This study was, therefore, aimed at
Prevalence of goiter and its associated factors among primary school children in Chole District, Arsi Zone, Ethiopia: a cross- sectional study.
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Goiter and its associated factors among primary school children aged 6-12 years in Anchar district, Eastern Ethiopia.
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Visible Goiter among Pregnant Women Attending Antenatal Clinic in Public Health Facilities of Debre Markos Town, East Gojjam, North West Ethiopia.
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THE OCCURRENCE OF SEASONAL VARIATIONS IN THE GOITER OF RABBITS PRODUCED BY FEEDING CABBAGE.
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The evidence presented indicates that cabbage maturing in the spring and summer months has little goiter-produdag power. Cabbage maturing in the late autumn has much greater goiter-produdng power, although this shows considerable variation in different years. It has not been possible to correlate
Risk factors for goiter in primary school girls in Qom city of Iran.
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OBJECTIVE
Goiter is endemic in Iran. The iodine deficiency disorders program was begun a few years ago in Iran, and the coverage of iodized salt is sufficient now. But, in a periodic yearly medical examination of primary school girls in Qom, the prevalence of goiter was above 30% in 2002. This
[The problem of the Brassica factor and of goiter].
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[The Brassica factor and other thyroid antagonists as a cause for goiter].
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[Cabbage goiter as prototype of Basedow's struma, sulfur goiter as prototype of degenerative struma].
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[STUDIES CONCERNING RELATIONS BETWEEN THIOCYANOGEN FORMATION AND GOITER-FORMING PROPERTY OF FOODSTUFFS, V. COMPARISON OF THE EFFECT OF WHITE CABBAGE AND THIOCYANATE ON THE THYROID GLAND OF RATS].
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Goiter, iodine, and cabbage.
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Physiological effects of cabbage with reference to its potential as a dietary cancer-inhibitor and its use in ancient medicine.
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Interest in the potential of cabbage and other Brassica species as possible dietary cancer-inhibitors has been expressed. Preliminary data in support of this include the following: dietary cabbage has been reported to enhance the aromatic hydrocarbon hydroxylase (AHH) microsomal enzyme system and
Bioactive organosulfur phytochemicals in Brassica oleracea vegetables--a review.
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Sulfur-containing phytochemicals of two different kinds are present in all Brassica oleracea (Cruciferae) vegetables (cabbage, broccoli, etc.). They are glucosinolates (previously called thioglucosides) and S-methyl cysteine sulfoxide. These compounds, which are derived in plant tissue by amino acid
A compositional study of Moringa stenopetala leaves.
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OBJECTIVE
To investigate nutrient composition in moringa leaves and compare with those of kale (Brassica carinata) and Swiss chard (Beta vulgaris).
METHODS
Laboratory based study, nutrient composition of fresh and cooked leaves of M. stenopetala were analyzed.
METHODS
Gama-Gofa, south-western
THE OCCURRENCE OF ANTIGOITROUS SUBSTANCES IN PLANTS.
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The development of simple goiter in rabbits, which results when they are fed on a diet consisting chiefly of cabbage (or other Brassica) can be prevented by the feeding of certain fresh plants. Lawn grass, fresh alfalfa, skunk cabbage and steamed cabbage press juice have been found effective.
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