inulin/השמנת יתר חולנית

הקישור נשמר בלוח

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עמוד 1 מ 35 תוצאות

Effect of Prebiotics on Function and Pain in Patients With Osteoarthritis and Obesity Obesity

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Primary outcome: 1. To determine the change in knee joint function and physical performance in adults with obesity and knee osteoarthritis treated for 6 months with oligofructose-enriched inulin or placebo. Secondary outcomes: 1. To determine the change in knee pain in adults with obesity and knee

DBRPC Study to Evaluate the Efficacy and Safety of IQP-AE-103 in Overweight and Moderately Obese Subjects

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health. Obesity is a substantial public health problem throughout the world, with the prevalence increasing rapidly in numerous developing and developed nations. In 2014, about 13% of the world's adult

Impact of Exercise Combined With Inulin Propionate Ester on Fat Oxidation

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Participants: Healthy overweight females with BMI >25 kg/m2 and 25-45 years of age were recruited through advertisements and word of mouth on the campus of the University of Glasgow or from other public places. Participants were required to be sedentary, non-smokers, with stable body weight for two

A Clinical Trial of Overweight/Obesity With Type 2 Diabetes

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The prevalence of Type 2 Diabetes Mellitus is increasing year by year in the world, causing harm to patients' health and making a huge consumption of medical expenses. Obesity is one of the most obvious risk factors for Type 2 Diabetes Mellitus. There are also many positive studies on nutritional

Prebiotics and Diet to Reduce "Leaky" Gut in First Degree Relatives of Crohn's Disease Patients

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

1. Background: Crohn's disease (CD) is a chronic intestinal inflammation, affecting approximately 130,000 Canadians. Its incidence and prevalence is rising worldwide. The disease etiology is unknown; however its pathogenesis is thought to be mediated by commensal gut bacteria, affected by

Impact of Dietary Fiber as Prebiotics on Intestinal Microbiota in Obese Thai Children

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The prevalence of childhood obesity is increasing worldwide. The prevalence of overweight and obesity in children and adolescents has risen dramatically from 4% to 18% in 40 years. Cause of obesity is gene-environment interactions. Recent evidence suggests that the gut microbiota is involved in

Inulin-type Fructans-rich Vegetables, Obesity, Gut Microbiota

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Dietary Fiber Intake in Alcohol-dependent Patients

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Effect of Cranberry and Agaves Extract on Microbiota and Intestinal Health

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

It is now recognized that overweight individuals have altered microbiota which could lead to intestinal barrier defects and chronic inflammation disorders. Polyphenols such as Proanthocyanidins may modulate the gut microbiota thereby providing beneficial effects on metabolic health. Inulin is a well

Modification of Gut Microbiota in the Treatment of Insulin Resistance: a Personalized Approach

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The aim of this project is to study the possibilities of gut microbiota manipulation in type 2 diabetes (T2D) towards more beneficial genetic and metabolic profile. This study address several issues. First, identification of specific metagenome/metabolome features characteristic for human cohorts

Non-Pharmacologic Alternatives for Childhood Obesity

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The aim of this study is to determinate the efficacy and safety of agave inulin, curcumin, and omega-3 fatty acids (O3FA) to decrease the weight of children with obesity. Design. Randomized controlled clinical trial (RCT) with four study groups: agave inulin, curcumin, omega-3 fatty acids and a