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lemna/triglyceride

הקישור נשמר בלוח
מאמריםניסויים קלינייםפטנטים
עמוד 1 מ 576 תוצאות

Acetylenic fatty acids, triglyceride and triterpenes from the leaves of Hymenodictyon excelsum.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Two new acetylenic fatty acids (1, 2), a new triglyceride (3), along with eleven known compounds including 3-oxo-11alpha,12alpha-epoxyurs-13beta,28-olide (4) previously reported as a synthetic compound, have been isolated from the leaves of Hymenodictyon excelsum. The structural identification was

Effects of prickly pear dried leaves, artichoke leaves, turmeric and garlic extracts, and their combinations on preventing dyslipidemia in rats.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The successful use of herbal combinations in managing diseases or conditions over a single herb has lead us to evaluate the anti-dyslipidemic properties of the combination of the artichoke leaves extract, turmeric extract, prickly pear dried leaves (PPL) and garlic extract versus each one alone in
Fermented mixed tea made with third-crop green tea leaves and camellia leaves by a tea-rolling process has been developed. The objective of this study was to investigate hypotriglyceridemic potential of the mixed tea in rats. The mixed tea contained theasinensins and theaflavins. Rats fed the mixed

Anti-obesity compounds in green leaves of Eucommia ulmoides.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The anti-hypertensive effect of Eucommia leaves has been confirmed clinically, and the study of their anti-obesity properties has advanced. However, the compounds involved in their anti-obesity effect have not been fully elucidated. In this Letter, we examined the anti-obesity effect of Eucommia

Evaluation of anti-obesity effect of Aegle marmelos leaves.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The study was carried out to investigate the anti-obesity effects of Aegle marmelos leaves extracts and its phytochemical constituents in vitro and in vivo. The dichloromethane (DCM), ethyl acetate (EtOAc) and n-butanol extracts of A. marmelos leaves were studied for their lipolytic effect.

Antiobesity Effects of Hydroethanolic Extract of Jacaranda decurrens Leaves.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Obesity is a worldwide epidemic that reduces life expectancy; therefore, the search for new alternative and effective treatments is ongoing. The aim of the present investigation was to identify the chemical compounds in the hydroethanolic extract of leaves of Jacaranda decurrens subsp.

Hypolipidemic Activity of Chloroform Extract of Mimosa pudica Leaves.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Mimosa pudica Lin., known as chue Mue, is a stout straggling prostrate shrubby plant, with spinous stipules and globose pinkish flower heads, and grows as weed in almost all parts of the country. It is traditionally used for its various properties and hence in the present study, chloroform extract

Antioxidant and Anti-Diabetic Activities of Polysaccharides from Guava Leaves.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Guava (Psidium guajava L., Myrtaceae) leaves have been used as a folk herbal tea to treat diabetes for a long time in Asia and North America. In this study, we isolated polysaccharides from guava leaves (GLP), and evaluated its antioxidant activity in vitro and anti-diabetic effects on

Hypotriglyceridaemic activity of Ficus carica leaves in experimental hypertriglyceridaemic rats.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
A model of hypertriglyceridaemia in rats is described, which was used to investigate the hypolipidaemic effect of an intraperitoneal (i./p.) administration of a Ficus carica leaf decoction. Hypertriglyceridaemia was induced in rats following the protocol: a fasting period of 22 h, 2 h of oral (p.o.)

Evaluation of Rumex hastatus leaves against hepatic fibrosis: a rat model.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
BACKGROUND Rumex hastatus leaves have been widely used as food additive and for the treatment of various liver ailments. According to our previous studies, ethyle acetate (ERL) and methanolic (MRL) fractions of R. hastatus leaves are an accessible source of natural antioxidants. In the present

Hypolipidemic activity of Symplocos cochinchinensis S. Moore leaves in hyperlipidemic rats.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The hypolipidemic activity of Symplocos cochinchinensis S. Moore leaves was studied in Triton WR-1339- and high fat diet-induced hyperlipidemic rats. In Triton WR-1339-induced hyperlipidemic rats, the hexane extract (250 and 500 mg/kg) exerted a significant (P < 0.01) lipid-lowering effect compared

Morus nigra L. leaves improve the meat quality in finishing pigs

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
This study was conducted to evaluate effects of dietary Mulberry leaves on growth performance, carcass traits and meat quality in finishing pigs. Here, a total of 72 crossbred [(Landrace × Yorkshire) × Duroc] pigs with an average initial body weight of 70.03 ± 0.48 kg were used in this 45-day

Supplementation of fenugreek leaves lower lipid profile in streptozotocin-induced diabetic rats.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The present study was undertaken to evaluate the lipid-lowering effect of fenugreek leaves in diabetes mellitus. Albino Wistar rats were randomly divided into six groups: normal untreated rats; streptozotocin (STZ)-induced diabetic rats; STZ-induced rats + fenugreek leaves (0.5 g/kg of body weight);
Background: Ficus capensis Moraceae and Cnidoscolus aconitifolius Euphorbiaceae leaves have been used separately in traditional medical practice to treat different ailments, of which anemia is one. This study aims to

Antidyslipidemic activity of hot-water extracts from leaves of Cinnamomum osmophloeum Kaneh.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The antidyslipidemic activity of hot-water extracts of Cinnamomum osmophloeum leaves (COE) were evaluated on hamsters fed a high-fat diet. Oral administration of COE to hyperlipidemic hamsters reduced the total cholesterol (TC), triglyceride (TG) and low-density lipoprotein (LDL-C) levels. Compared
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