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trehalose/השמנת יתר חולנית

הקישור נשמר בלוח
מאמריםניסויים קלינייםפטנטים
עמוד 1 מ 29 תוצאות

Trehalose prevents adipocyte hypertrophy and mitigates insulin resistance in mice with established obesity.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Our group recently demonstrated that simultaneous administration of trehalose with a high-fat diet (HFD) suppresses adipocyte hypertrophy and mitigates insulin resistance in mice. For the present study, we hypothesized that similar effects of trehalose would be observed in mice with

Continuous intake of Trehalose induces white adipose tissue Browning and Enhances energy metabolism.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Trehalose is well known as a functional disaccharide with anti-metabolic activities such as suppression of adipocyte hypertrophy in mice and alleviation of impaired glucose tolerance in humans. Recently, a new type of adipocyte beige cells, involved in so-called white adipocyte tissue

Influence of various carbohydrate sources on postprandial glucose, insulin and NEFA concentrations in obese cats.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Carbohydrate is an important source of energy, which can significantly affect postprandial blood glucose and insulin levels in cats. In healthy animals, this is not a big concern; however, in obese and diabetic animals, this is an important detail. In the present study, the impact of four different

The Obesity-Linked Gene Nudt3 Drosophila Homolog Aps Is Associated With Insulin Signaling.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Several genome-wide association studies have linked the Nudix hydrolase family member nucleoside diphosphate-linked moiety X motif 3 (NUDT3) to obesity. However, the manner of NUDT3 involvement in obesity is unknown, and NUDT3 expression, regulation, and signaling in the central nervous system has

Reduced glycaemic and insulinaemic responses following trehalose ingestion: implications for postprandial substrate use.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The proposed impact of slowly digestible sources of dietary carbohydrate in reducing the risk of developing obesity and related metabolic disorders remains unclear. The aim of the present study was to compare the postprandial metabolic response to the ingestion of glucose v. trehalose. We

[Carbohydrate-related nutritional and genetic risks of obesity for indigenous northerners].

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
By the end of the 2010-s the prevalence of obesity among the indigenous people of the North approached to the all-Russia one and the speed of the spread of other metabolic disorders exceeded the average all-country levels. Aim of this review is to analyze data on the increase in consumption and

Acute effects of low insulinemic sweeteners on postprandial insulin and glucose concentrations in obese men.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
OBJECTIVE This randomized, double-blind, crossover study was designed to assess the effects of trehalose, a non-reducing disaccharide, alone and in combination with fructose, on postprandial serum insulin and glucose levels in obese men compared with a glucose control. METHODS Participants (n=21)

Systemic autophagy insufficiency compromises adaptation to metabolic stress and facilitates progression from obesity to diabetes.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Despite growing interest in the relationship between autophagy and systemic metabolism, how global changes in autophagy affect metabolism remains unclear. Here we show that mice with global haploinsufficiency of an essential autophagy gene (Atg7(+/-) mice) do not show metabolic abnormalities but
Ginseng has therapeutic potential for treating obesity and the associated gut microbiota dysbiosis. However, whether white ginseng and red ginseng, the two kinds of commonly used processed ginseng, possess different anti-obesity effects remains
The impact of slowly digestible sugars in reducing the risk of developing obesity and related metabolic disorders remains unclear. We hypothesised that such carbohydrates (CHO), resulting in a lower glycaemic and insulinaemic response, may lead to greater postprandial fat oxidation rates in subjects

TFEB-dependent induction of thermogenesis by the hepatocyte SLC2A inhibitor trehalose.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
The macroautophagy/autophagy-inducing disaccharide, trehalose, has been proposed to be a promising therapeutic agent against neurodegenerative and cardiometabolic diseases. We recently showed that trehalose attenuates hepatic steatosis in part by blocking hepatocyte glucose transport to induce

Experimental and computational studies investigating trehalose protection of HepG2 cells from palmitate-induced toxicity.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Understanding the mechanism of saturated fatty acid-induced hepatocyte toxicity may provide insight into cures for diseases such as obesity-associated cirrhosis. Trehalose, a nonreducing disaccharide shown to protect proteins and cellular membranes from inactivation or denaturation caused by

Metabolic shift from glycogen to trehalose promotes lifespan and healthspan in Caenorhabditis elegans.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
As Western diets continue to include an ever-increasing amount of sugar, there has been a rise in obesity and type 2 diabetes. To avoid metabolic diseases, the body must maintain proper metabolism, even on a high-sugar diet. In both humans and Caenorhabditis elegans, excess sugar (glucose) is stored

The importance of implementing proper selection of excipients in lupus clinical trials.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Peptide therapeutics hold attractive potential. However, the proper stabilization of such therapeutics remains a major challenge. Some peptides are marginally stable and are prone to degradation. Therefore, in addition to chemical modifications that can be introduced in their sequence, a wide

Technological and functional applications of low-calorie sweeteners from lactic acid bacteria.

רק משתמשים רשומים יכולים לתרגם מאמרים
התחבר הרשם
Lactic acid bacteria (LAB) have been extensively used for centuries as starter cultures to carry out food fermentations and are looked upon as burgeoning "cell factories" for production of host of functional biomolecules and food ingredients. Low-calorie sugars have been a recent addition and have
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