viola/carbohydrate

הקישור נשמר בלוח

מאמריםניסויים קלינייםפטנטים

בחר סוג מיון

10 תוצאות

Evaluation of Viola betonicifolia for its nutrition value.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

In the present study, Viola betonicifolia (whole plant) and solvent fractions obtained thereof were evaluated for various micronutrients such as lead, copper, chromium, iron, nickel, zinc, cadmium, cobalt and macronutrients such as sodium, potassium and calcium using atomic absorption

Nutritional and Nutraceutical Composition of Pansies (Viola × wittrockiana) During Flowering.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Edible flowers consumption and use are an increasing food trend worldwide, although information concerning their nutritional composition and nutraceutical value is still scarce. Thus, the aim of this study was to contribute to the popularization of pansies (Viola × wittrockiana), through the

In vitro antibacterial activity and phyto-chemistry of samples from the roots of Viola pilosa.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Anti-microbial activity and phytochemical analysis of samples from the roots of Viola pilosa was studied against six strains of bacteria. Data indicated that the tested bacterial strain differed in its sensitivity to the root extracts of Viola pilosa. The results showed that Xanthomonas campestris,

A Comprehensive Review on Chemical and Pharmacological Potential of Viola betonicifolia: A Plant with Multiple Benefits.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Viola betonicifolia (Violaceae) is commonly recognized as "Banafsha" and widely distributed throughout the globe. This plant is of great interest because of its traditional, pharmacological uses. This review mainly emphases on morphology, nutritional composition, and several

Isolation, purification and partial characterization of an active anti-HIV compound from the Chinese medicinal herb viola yedoensis.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The dimethylsulfoxide extract of the Chinese medicinal herb Viola yedoensis demonstrates high inhibitory activity toward HIV-1 in vitro. The corresponding methanol extract also showed inhibitory activity but not as high as the dimethylsulfoxide extract. Anti-HIV activity in the extracts is

Chemical composition of the edible flowers, pansy (Viola wittrockiana) and snapdragon (Antirrhinum majus) as new sources of bioactive compounds.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

The nutritional composition - including total and individual phenolic compounds, carotenoids, and the antioxidant capacity - of two commercially available edible flowers, pansy and snapdragon, was studied. The edible flowers did not differ in their carbohydrates, fat, or ash contents, or in total

Hepatoprotective effect of the solvent extracts of Viola canescens Wall. ex. Roxb. against CCl4 induced toxicity through antioxidant and membrane stabilizing activity.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

BACKGROUND Viola canescens Wall. ex. Roxb. exhibits analgesic, antimalarial and antispasmodic activities. It is used folklorically for the treatment of liver diseases, hypertension, malaria and cancer. The current study investigates phytochemical constituents, antioxidant and hepatoprotective

The nutritional composition and anti-obesity effects of an herbal mixed extract containing Allium fistulosum and Viola mandshurica in high-fat-diet-induced obese mice.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

BACKGROUND In traditional oriental medicine, A. fistulosum and V. mandshurica are considered to be effective in promoting blood circulation. Therefore, in this study, we investigated whether a solution containing both A. fistulosum and V. mandshurica (AFE + VME) extracts has synergistic effects on

[The effect of food and drug herbal extracts on the hydrolysis and transport of sugars in the rat small intestine under different experimental conditions].

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

Viola tricolor, Frigonella foenum-graecum, Laurus nobilis were shown to reduce the glucose transport. The same was true for extract of tea leaves. Fructose did not affect the velocity of free glucose absorption, slightly reduced the velocity of sucrose hydrolysis and absorption of produced hexoses

Beyond the antioxidant: the double life of vitamin C.

רק משתמשים רשומים יכולים לתרגם מאמרים

התחבר הרשם

When considering the history of vitamin C, and the names given to this molecule in early days, the Latin proverb nomen est omen suddenly comes to mind. Around 1920, when Casimir Funk introduced the term Vitamin C to indicate the nutritional factor necessary to prevent the pathological state known as

הצטרפו לדף הפייסבוק שלנו

Herbal & Natural Medicine

המאגר השלם ביותר של צמחי מרפא המגובה על ידי המדע

עובד ב 55 שפות
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