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lactose/paprastasis kukurūzas
Nuoroda įrašoma į mainų sritį
6 rezultatus
Low-lactose, low-galactose imitation milk product
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Prisijungti Registracija
This invention relates to a low-lactose, low-galactose imitation or artifical milk dairy product which is highly palatable and is a close nutritional equivalent of cow's milk, and which fills the demands of a large number of persons who cannot tolerate cow's milk because of its lactose content.
Non-dairy drink mixture
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Prisijungti Registracija
BACKGROUND OF THE INVENTION
1. Field of the Invention
This invention relates generally to the field of milk like drinks and milk substitutes. More particular this invention relates to milk like drinks and milk substitutes which can be shipped in dry form and which when reconstituted may be processed
Rapidly distintegrating tablet
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Prisijungti Registracija
BACKGROUND OF THE INVENTION
1. Field of the Invention
This invention concerns pharmaceutical delivery forms, more particularly tablets for oral administration that disintegrate in an aqueous solution, such as saliva. The tablets disintegrate rapidly in the saliva of a subject's mouth, and can be
Nutritional athletic bar
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Prisijungti Registracija
EXAMPLE 1
In this example, a nutritional bar having a core (or center) and a surface coating is prepared. A topping is not used. The ingredients and their relative amounts are:
______________________________________ WEIGHT % INGREDIENTS OF THE CORE (Based Upon Core Weight)
Nutritional athletic bar
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Prisijungti Registracija
BACKGROUND OF THE INVENTION
1. Field of the Invention
The present invention relates to a high protein, low lactose quick energy nutritionally-balanced snack which is fortified with vitamins and minerals and to a method of making the snack.
2. Description of the Prior Art
There has been a new
Process for making a nutritional bar
Straipsnius versti gali tik registruoti vartotojai
Prisijungti Registracija
BACKGROUND OF THE INVENTION
1. Field of the Invention
The present invention relates to a high protein, low lactose quick energy nutritionally-balanced snack which is fortified with vitamins and minerals and to a method of making the snack.
2. Description of the Prior Art
There has been a new
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