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7 rezultatus
Pulegone inhibits inflammation via suppression of NLRP3 inflammasome and reducing cytokine production in mice.
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Context: Pulegone, a key compound in Schizonepeta essential oil, has been identified as an anti-inflammatory. However, its underlying molecular mechanisms on NLR family pyrin domain containing 3 (NLRP3) inflammasome have not been elucidated. Objective: Here, the modulatory effects of
Mode of action of pulegone on the urinary bladder of F344 rats.
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Essential oils from mint plants, including peppermint and pennyroyal oils, are used at low levels as flavoring agents in various foods and beverages. Pulegone is a component of these oils. In a 2-year bioassay, oral administration of pulegone slightly increased the urothelial tumor incidence in
Cytotoxic Activity of Cunila angustifolia Benth Essential Oil.
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The Cunila angustifolia essential oil was obtained from fresh leaves by hydrodistillation, and analyzed by GC-FID and GC-MS to determine its chemical composition. The essential oil presented the pulegone (29.5%) and isomenthol (27.0%) as major components, and other compounds such as menthone (8.6%),
Constituents and biological activity of the essential oil and the aqueous extract of Micromeria fruticosa (L.) Druce subsp. serpyllifolia.
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Micromeria fruticosa L Druce subsp. serpyllifolia is a medicinal herb that is widely used as folk medicine in the treatment of abdominal pains, diarrhea, eye infections, heart disorders, elevated blood pressure, colds and wounds. This study aims to investigation the constituents and biological
Effective antioxidant, antimicrobial and anticancer activities of essential oils of horticultural aromatic crops in northern Egypt.
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BACKGROUND
Identifying ornamental plants as new natural antioxidant and antimicrobial sources is always of great importance for the ornamental and horticultural industries.
METHODS
The antimicrobial activities of leaves and fruits peel essential oils of twelve ornamental and horticultural crops were
Carcinogenic compounds in alcoholic beverages: an update.
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The consumption of alcoholic beverages has been classified as carcinogenic to humans by the International Agency for Research on Cancer (IARC) since 1988. More recently, in 2010, ethanol as the major constituent of alcoholic beverages and its metabolite acetaldehyde were also classified as
Phytochemistry and bioactivity of aromatic and medicinal plants from the genus Agastache (Lamiaceae).
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Agastache is a small genus of Lamiaceae, comprising 22 species of perennial aromatic medicinal herbs. In this article, we review recent advances in phytochemical, pharmacological, biotechnological and molecular research on Agastache. The phytochemical profile of all Agastache species studied to date
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