Latvian
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)
Journal of Dietary Supplements 2017-Jul

Antidiabetic and Antioxidant Potentials of Amaranthus hybridus in Streptozotocin-Induced Diabetic Rats.

Rakstu tulkošanu var veikt tikai reģistrēti lietotāji
Ielogoties Reģistrēties
Saite tiek saglabāta starpliktuvē
T Balasubramanian
M Karthikeyan
K P Muhammed Anees
C P Kadeeja
K Jaseela

Atslēgvārdi

Abstrakts

BACKGROUND

Amaranthus hybridus (Amaranthaceae) has been used as a folk medicine in southern parts of India for the treatment of diabetes.

OBJECTIVE

This research evaluates the antidiabetic and antioxidant effects of Amaranthus hybridus ethanol leaf extract (AHELE) in streptozotocin-induced diabetic rats.

METHODS

Blood glucose levels of diabetic rats were measured on days 1, 4, 7, and 15 after oral administration of AHELE at doses of 200 and 400 mg/kg for 14 days. The effects of extract were observed on serum glutamate oxaloacetate transaminase, serum glutamate pyruvate transaminase, serum alkaline phosphatase, cholesterol, high- and low-density lipoprotein, antioxidant potential, and histopathological changes.

RESULTS

AHELE (200 and 400 mg/kg) caused a significant (p < 0.001) reduction in blood glucose levels on day 15 (152.2 and 181.2 mg/dL, respectively versus diabetic control 287.0 mg/dL). The extract also improved serum biochemical parameters associated with diabetes. A significant (p < 0.001) decrease in malondialdehyde protein (liver: 15.92, 12.29 nmol/mg, and kidney: 13.92, 10.29 nmol/mg vs. diabetic control 25.49, 24.49 nmol/mg), increase in superoxide dismutase protein (14.01; 17.47 IU/mg, and 25.01; 37.47 IU/mg vs. diabetic control 9.65; 15.65 IU/mg), catalase protein (35.80, 44.49, and 39.80, 49.69 nmol/min/mg vs. diabetic control 18.45, 20.85 nmol/min/mg) and reduced glutathione protein (44.77, 55.08 and 40.77, 51.08 μM/gm vs. diabetic control 29.81, 26.50 μM/gm) were observed.

CONCLUSIONS

The study reveals that treatment of diabetic rats with AHELE significantly reduced hyperglycemia-associated oxidative damage. This could provide a rationale for the use of the plant to treat diabetes in folk medicine.

Pievienojieties mūsu
facebook lapai

Vispilnīgākā ārstniecības augu datu bāze, kuru atbalsta zinātne

  • Darbojas 55 valodās
  • Zāļu ārstniecības līdzekļi, kurus atbalsta zinātne
  • Garšaugu atpazīšana pēc attēla
  • Interaktīva GPS karte - atzīmējiet garšaugus atrašanās vietā (drīzumā)
  • Lasiet zinātniskās publikācijas, kas saistītas ar jūsu meklēšanu
  • Meklēt ārstniecības augus pēc to iedarbības
  • Organizējiet savas intereses un sekojiet līdzi jaunumiem, klīniskajiem izmēģinājumiem un patentiem

Ierakstiet simptomu vai slimību un izlasiet par garšaugiem, kas varētu palīdzēt, ierakstiet zāli un redziet slimības un simptomus, pret kuriem tā tiek lietota.
* Visa informācija ir balstīta uz publicētiem zinātniskiem pētījumiem

Google Play badgeApp Store badge