Страница 1 од 37 резултати
TECHNICAL FIELD
The present invention relates to a method for relieving nicotine addiction and in particular to a kit and associated method in which symptoms of nicotine withdrawal syndrome are relieved while addressing the associated oral cravings for sweets.
BACKGROUND
Cigarette smoking continues
TECHNICAL FIELD
The present invention relates to a method for relieving nicotine addiction and in particular to a kit and associated method in which symptoms of nicotine withdrawal syndrome are relieved while addressing the associated oral cravings for sweets.
BACKGROUND
Cigarette smoking continues
BACKGROUND OF THE INVENTION
The present invention relates to spiropyran materials having the structure: ##STR2## wherein R.sub.1 is hydrogen or methyl; wherein R.sub.2, R.sub.3, R.sub.4, R.sub.5, R.sub.6 and R.sub.7 represents hydrogen or C.sub.1 -C.sub.5 lower alkyl; wherein when one of R.sub.2,
BACKGROUND OF THE INVENTION
The present invention relates to substituted dimethyl dihydroxy benzene and cyclohexadiene compounds and mixtures thereof as well as the uses thereof for augmenting or enhancing the taste and/or aroma of perfumes, perfumed articles, tobaccos and/or tobacco flavoring
BACKGROUND OF THE INVENTION
The present invention relates to 2,2,6-trimethyl-1-cyclohexen-1-ylacetaldehyde enol esters (or beta-cyclohomocitral enol esters) produced by the novel processes of our inventions, and novel compositions using one or more of such beta-cyclohomocitral enol esters to alter,
BACKGROUND OF THE INVENTION
The present invention relates to acetyl hydrindacenes and acetyl indanes and mixtures of same as well as organoleptic uses thereof to alter, modify, augment, enhance or impart flavors and/or aromas of (or to) to consumable materials.
There has been considerable work
BACKGROUND OF THE INVENTION
The present invention relates to acetyl hydrindacenes and acetyl indanes and mixtures of same as well as organoleptic uses thereof to alter, modify, augment, enhance or impart flavors and/or aromas of (or to) to consumable materials.
There has been considerable work
BACKGROUND OF THE INVENTION
The present invention relates to acetyl hydrindacenes and acetyl indanes and mixtures of same as well as organoleptic uses thereof to alter, modify, augment, enhance or impart flavors and/or aromas of (or to) to consumable materials.
There has been considerable work
BACKGROUND OF THE INVENTION
The present invention relates to acetyl hydrindacenes and acetyl indanes and mixtures of same as well as organoleptic uses thereof to alter, modify, augment, enhance or impart flavors and/or aromas of (or to) to consumable materials.
There has been considerable work
BACKGROUND OF THE INVENTION
The present invention relates to novel methods and compositions using 2-phenyl-3-carboethoxyfuran to alter, modify or enhance the flavor and/or aroma of certain consumable materials.
There has been considerable work performed relating to substances which can be used to
BACKGROUND OF THE INVENTION
The present invention relates to C.sub.1 -C.sub.6 alkyl-2-methyl-3,4-pentadienoates, more particularly isobutyl-2-methyl-3,4-pentadienoate and n-hexyl-2-methyl-3,4-pentadienoate to alter the flavor and/or aroma of consumable materials, e.g., tobacco, foodstuffs, perfume
BACKGROUND OF THE INVENTION
The present invention relates to C.sub.1 -C.sub.6 alkyl-2-methyl-3,4-pentadienoates, more particularly isobutyl-2-methyl-3,4-pentadienoate and n-hexyl-2-methyl-3,4-pentadienoate to alter the flavor and/or aroma of consumable materials, e.g., tobacco, foodstuffs, perfume
BACKGROUND OF THE INVENTION
The present invention relates to C.sub.1 -C.sub.6 alkyl-2-methyl-3,4-pentadienoates, more particularly isobutyl-2-methyl-3,4-pentadienoate and n-hexyl-2-methyl-3,4-pentadienoate to alter the flavor and/or aroma of consumable materials, e.g., tobacco, foodstuffs, perfume
BACKGROUND OF THE INVENTION
The present invention relates to the compound 6-hydroxy-2,6-dimethylheptanal to augment or enhance the flavor and/or aroma of consumable materials, e.g., tobacco, foodstuffs, perfume compositions and perfumed articles.
There has been considerable work performed relating
BACKGROUND OF THE INVENTION
The present invention relates to the compound 6-hydroxy-2,6-dimethylheptanal to augment or enhance the flavor and/or aroma of consumable materials, e.g., tobacco, foodstuffs, perfume compositions and perfumed articles.
There has been considerable work performed relating