Зөвхөн бүртгэлтэй хэрэглэгчид л нийтлэл орчуулах боломжтой
Нэвтрэх / Бүртгүүлэх
Proteins, animal fats, disugars and products of animal origin, refined products and daily energy content of rations were shown to be directly related to CHD morbidity (0.61-0.94), arteriosclerosis (0.70-0.96), myocardial infarction and cardiosclerosis (0.67-0.96) mortality, their association with