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6 resultados
The potassium channel FaTPK1 plays a critical role in fruit quality formation in strawberry (Fragaria × ananassa).
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Potassium (K+ ), an abundant cation in plant cells, is important in fruit development and plant resistance. However, how cellular K+ is directed by potassium channels in fruit development and quality formation of strawberry (Fragaria × ananassa) is not yet fully clear. Here, a two-pore K+ (TPK)
Edible Active Coatings Based on Pectin, Pullulan, and Chitosan Increase Quality and Shelf Life of Strawberries (Fragaria ananassa).
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Edible active coatings (EACs) based on pectin, pullulan, and chitosan incorporated with sodium benzoate and potassium sorbate were employed to improve the quality and shelf life of strawberries. Fruits were washed, disinfected, coated by dipping, packed, and stored at 4 °C for 15 d. Application of
Hydrogen sulphide partly involves in thiamine-induced tolerance to cadmium toxicity in strawberry (Fragaria x ananassa Duch) plants.
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Although thiamine (THI) and hydrogen sulphide (H2S) both have widely been tested in the plant under stress conditions, cross talk between THI and H2S in the acquisition of cadmium (Cd) stress tolerance needs to be studied. So, an experiment was designed to study the
Genome-wide identification of the HKT genes in five Rosaceae species and expression analysis of HKT genes in response to salt-stress in Fragaria vesca.
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BACKGROUND
The high-affinity potassium transporter (HKT) gene family is implicated in the regulation of response to salt stress in different plants. Yet, knowledge remains very limited for them in the Rosaceae species. The whole genome sequences of the five Rosaceae species, including Fragaria vesca
Induced leaf intercellular CO₂, photosynthesis, potassium and nitrate retention and strawberry early fruit formation under macronutrient limitation.
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Relationships between induced high leaf intercellular CO₂ concentrations, leaf K⁺ and NO₃⁻ ion movement and early fruit formation under macronutrient limitation are not well understood. We examined the effects and interactions of reduced K/N input treatments on leaf intercellular CO₂, photosynthesis
Elucidating the role of polygalacturonase genes in strawberry fruit softening
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To disentangle the role of polygalacturonase (PG) genes in strawberry softening, the two PG genes most expressed in ripe receptacle, FaPG1 and FaPG2, were down-regulated. Transgenic ripe fruits were firmer than wild type when PG genes were silenced individually. Simultaneous silencing of both PG
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