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juniperus oxycedrus/bactericida
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5 resultados
Antimicrobial activity of aqueous and methanol extracts of Juniperus oxycedrus L.
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Aqueous and methanol extracts of the leaves of Juniperus oxycedrus were investigated for their in vitro antimicrobial properties. The plant was collected from Pelitli Village of Gebze, Kocaeli, in the Marmara region of Turkey. Juniperus oxycedrus is widely used as traditional folk medicine in Turkey
[Phytochemical investigation of Juniper rufescens leaves and fruits].
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Seven species of juniper grow in Azerbaijan. The examination of leaves and fruits of Juniperus oxycedrus L. growing in Azerbaijan was conducted. It was found that Juniperus oxycedrus L is widespread in Azerbaijan. The biologically active substances of Juniperus oxycedrus leaves have been studied. It
Antioxidant and antimicrobial activities of branches extracts of five Juniperus species from Turkey.
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BACKGROUND
Several Juniperus species (Cupressaceae) are utilized in folk medicine in the treatment of infections and skin diseases.
OBJECTIVE
This work was designed to evaluate the antioxidant and antimicrobial potential of methanol and water branches extracts of Juniperus species from Turkey:
Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity.
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The composition of the essential oil from ripe and unripe berries and leaves of Juniperus oxycedrus L. ssp. oxycedrus, Juniperus phoenicea ssp. turbinata and Juniperus communis ssp. communis was analyzed by GC-MS, and microbiological assays were carried out. Samples were collected in different
In vitro effect of branch extracts of Juniperus species from Turkey on Staphylococcus aureus biofilm.
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Methanol and aqueous branch extracts of five Juniperus species were examined for their effects on Staphylococcus aureus ATCC 6538P and S. aureus 810 biofilm. The Turkish plant material was Juniperus communis L. var. communis, J. communis L. var. saxatilis Pall., Juniperus drupacea Labill., Juniperus
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