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juniperus/bactericida
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Página 1 a partir de 38 resultados
Chemical Composition, Cytotoxic and Antibacterial Activities of Essential Oils of Cultivated Clones of Juniperus communis and Wild Juniperus Species.
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Needles of seven cultivated clones (C1 - C7) of Juniperus communis at lower altitude and three wild Juniperus species (J. communis, J. recurva and J. indica) at higher altitudes were investigated comparatively for their essential oils (EOs) yields, chemical composition, cytotoxic and antibacterial
Antiparasitic, nematicidal and antifouling constituents from Juniperus berries.
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A bioassay-guided fractionation of Juniperus procera berries yielded antiparasitic, nematicidal and antifouling constituents, including a wide range of known abietane, pimarane and labdane diterpenes. Among these, abieta-7,13-diene (1) demonstrated in vitro antimalarial activity against Plasmodium
Chemical composition, antioxidant, antibacterial and cholinesterase inhibitory activities of three Juniperus species.
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The chemical composition, antioxidant, antibacterial and cholinesterase inhibitory activities of three Juniperus species were studied. The contents of total phenolic and 10 phenolic compounds were highest in Juniperus rigida Sieb.et Zucc., of which catechin and cumaric acid were the predominant
Chemical composition and antibacterial activity of the essential oil of Moroccan Juniperus phoenicea.
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The antibacterial activity of the essential oil from leaves of Juniperus phoenicea (Cupressaceae) and its chemical constituents were investigated in this study. The essential oil was obtained by hydro-distillation and analyzed by gas chromatography equipped with a flame ionisation detector (GC-FID),
The Current Status of the Pharmaceutical Potential of Juniperus L. Metabolites.
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Background: Plants and their derived natural compounds possess various biological and therapeutic properties, which turns them into an increasing topic of interest and research. Juniperus genus is diverse in species, with several traditional medicines reported, and rich in natural compounds with
Antimicrobial activity of aqueous and methanol extracts of Juniperus oxycedrus L.
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Aqueous and methanol extracts of the leaves of Juniperus oxycedrus were investigated for their in vitro antimicrobial properties. The plant was collected from Pelitli Village of Gebze, Kocaeli, in the Marmara region of Turkey. Juniperus oxycedrus is widely used as traditional folk medicine in Turkey
Antimicrobial activity of juniper berry essential oil (Juniperus communis L., Cupressaceae).
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Juniper essential oil (Juniperi aetheroleum) was obtained from the juniper berry, and the GC/MS analysis showed that the main compounds in the oil were alpha-pinene (29.17%) and beta-pinene (17.84%), sabinene (13.55%), limonene (5.52%), and mircene (0.33%). Juniper essential oil was evaluated for
Antibacterial and antioxidant activity of Juniperus thurifera L. leaf extracts growing in East of Algeria.
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UNASSIGNED
This work aimed to evaluate the biological activity of the leaf extracts of Juniperus thurifera L., which is an Algerian endemic tree that belongs to the family of Cupressaceae.
UNASSIGNED
The plant leaves were extracted in solvents of increasing polarity to obtain different extracts such
A monoterpene glucoside and three megastigmane glycosides from Juniperus communis var. depressa.
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A new monoterpene glucoside (1) and three new natural megastigmane glycosides (2-4) were isolated along with a known megastigmane glucoside (5) from twigs with leaves of Juniperus communis var. depressa (Cupressaceae) collected in Oregon, U.S.A., and their structures were determined on the basis of
Phenolic composition and biological activities of Juniperus drupacea Labill. berries from Turkey.
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The present study was designed to define the phenolic profile and the biological potential of berries methanol extract of Juniperus drupacea Labill. from Turkey. The total phenolic content (Folin-Ciocalteau assay) was 48.06±0.99mgGAE/g extract. The HPLC-DAD-ESI-MS analysis allowed the determination
Chemical composition and antibacterial activities of the essential oils isolated from Juniperus thurifera L. var. Africana.
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This study describes the chemical composition and antibacterial activities of essential oils of Moroccan Juniperus thurifera L. var. Africana (Cupressaceae). The essential oil of dried leaves was isolated by hydrodistillation, vapohydrodistillation and microwaves. Sixty-four compounds in J.
Antioxidant and antimicrobial activities of branches extracts of five Juniperus species from Turkey.
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BACKGROUND
Several Juniperus species (Cupressaceae) are utilized in folk medicine in the treatment of infections and skin diseases.
OBJECTIVE
This work was designed to evaluate the antioxidant and antimicrobial potential of methanol and water branches extracts of Juniperus species from Turkey:
Antimicrobial Activity and Chemical Analysis of the Essential Oil of Algerian Juniperus phoenicea.
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The essential oils of Juniperus phoenicea L. from Algeria were obtained by hydrodistillation and analyzed by GC-FID and GC-MS. Concerning their chemical composition, 74, 61 and 72 volatile compounds were identified from fresh leaves, dried leaves and berries, representing 88.8%, 91.3% and 94.7% of
Potential of Juniperus communis L as a nutraceutical in human and veterinary medicine.
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Plants have been used for thousands of years as medicine for treating variety of diseases and medical complaints by most of the civilizations. Juniperus communis L. is an evergreen aromatic shrub with high therapeutic potential for the treatment of diseases in human and animals. The plant is
Synergistic potential of Juniperus communis and Helichrysum italicum essential oils against nontuberculous mycobacteria.
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