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luffa pentandra/carbohydrate
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3 resultados
Luffa acutangula agglutinin: Primary structure determination and identification of a tryptophan residue involved in its carbohydrate-binding activity using mass spectrometry.
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A lectin from phloem exudates of Luffa acutangula (ridge gourd) was purified on chitin affinity chromatography and characterized for its amino acid sequence and to study the role of tryptophan in its activity. The purified lectin was subjected to various proteolytic digestions, and the resulting
Genome-wide transcriptome profiling reveals novel insights into Luffa cylindrica browning.
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Luffa cylindrica (sponge gourd) is one of the most popular vegetables in China. Production and consumption of L. cylindrica are limited due to postharvest browning; however, little is known about the genetic regulation of the browning process. In the present study, transcriptome profiles of L.
The insects as an assessment tool of ecotoxicology associated with metal toxic plants.
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In this article, the assessment of lethal effects of Copper (Cu) on Luffa acutangula and Spinacia oleracea plants investigated in relation to the presence of insect species Oxycarenus hyalinipennis. The analysis of Cu-treated plants displays the information of rapid growth of Oxycarenus
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